2011
DOI: 10.1186/1475-2891-10-118
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Disparities in the frequency of fruit and vegetable consumption by socio-demographic and lifestyle characteristics in Canada

Abstract: BackgroundThe health benefits of adequate fruit and vegetable (F&V) consumption are significant and widely documented. However, many individuals self-report low F&V consumption frequency per day. This paper examines the disparities in the frequency of F&V consumption by socio-demographic and lifestyle characteristics.MethodThis study uses a representative sample of 93,719 individuals from the Canadian Community Health Survey (2007). A quantile regression model is estimated in order to capture the differential … Show more

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Cited by 68 publications
(98 citation statements)
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“…6,19,[32][33][34][35] For vegetables, Kimchi intake was higher in the low-education group, which is consistent with the results of a previous Korean study. 5 In contrast, vegetable intake without Kimchi was lower in the low-education group.…”
Section: Discussionsupporting
confidence: 90%
“…6,19,[32][33][34][35] For vegetables, Kimchi intake was higher in the low-education group, which is consistent with the results of a previous Korean study. 5 In contrast, vegetable intake without Kimchi was lower in the low-education group.…”
Section: Discussionsupporting
confidence: 90%
“…Comparatively, a highincome country like Canada has on average a fruit and vegetable consumption of 4.95 servings per day 10 . Fruit and vegetable intake has been studied in other Asian health demographic surveillance sites (HDSS) as well 24 .…”
Section: Discussionmentioning
confidence: 99%
“…Ghanaian men and women have the lowest prevalence of low fruit and vegetable consumption (36.6 and 38.0 percent, respectively) while Pakistani men and women have a staggeringly high prevalence of 99.2 and 99.3 percent 8 . Besides the inter-country variation, there are discrepancies within a region 9 , country 10 , and even within a community 11 . There have been attempts to explore reasons for these differences and, besides the obvious ecological, availability and affordability variations, many sociodemographic aspects and psychosocial factors have surfaced [12][13][14][15] .…”
mentioning
confidence: 99%
“…Generally, women, married and white people, those with better education and income, physically active, non-smokers, and with moderate alcohol consumption habits tend to consume adequately FV [9][10][11][12] .…”
Section: Introductionmentioning
confidence: 99%