Disease management of aquatic animals

Kelly, Anita M.; Renukdas, Nilima

doi:10.1016/b978-0-12-813359-0.00005-1

Cited by 7 publications

(6 citation statements)

References 46 publications

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“…Cross-sectional design is most widely used because it is time & cost effective (Olsen, Christensen, Murray & Ekbom, 2010). While one of limitations of cross-sectional design is that it cannot be used to make causal inferences (Kelly & Renukdas, 2020).…”

Section: Methodsmentioning

confidence: 99%

Knowledge, Attitude and Practice of Healthcare Ethics Among Doctors Working in Selected Hospitals of Pakistan: An Online Survey

Rehman

Khan

Anwar

2022

GUJR

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In healthcare professionals should possess sufficient knowledge of ethics and they should practice ethics with positive attitudes. However, review of literature shows that the healthcare ethics are neglected inside Pakistan. Keeping this in mind, this study has examined knowledge level, attitude type and nature of practice regarding Healthcare Ethics among doctors working in selected hospitals of Pakistan. Using the Cross-sectional design, data was collected from (n=544) doctors through an online self-reported questionnaire. Data were analyzed over descriptive and inferential statistics. The results revealed that doctors possessed sufficient knowledge about healthcare ethics. For such reasons, the doctors had adopted good ethical practices. Knowledge level, attitudinal patterns & types of practices varied according to sociodemographic characteristics. Also, sociodemographic variables were significantly associated with three dimensions of Healthcare Ethics. Findings obtained from this study have provided valuable insights regarding status of healthcare ethics in Pakistan. This study concludes that continuous emphasis should be made on increasing awareness about the healthcare ethics in Pakistan.

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Section: Methodsmentioning

confidence: 99%

Knowledge, Attitude and Practice of Healthcare Ethics Among Doctors Working in Selected Hospitals of Pakistan: An Online Survey

Rehman

Khan

Anwar

2022

GUJR

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“…Improved feed formulations to meet the nutritional requirements of each fish species have improved feed conversation rates, reduced costs and improved product quality (Tacon and Metian, 2015). Technologies and innovations for disease mitigation and management have controlled diseases in aquaculture (Kelly and Renekdas, 2020;Pogue et al, 2021). However, it will be very challenging to meet increasing demand for seafood seen as a viable option with a low environmental impact for feeding the growing world population (FAO, 2020).…”

Section: Development Of Aquaculture Aquaponics and Adjacent Green Inn...mentioning

confidence: 99%

Digital transformation of peatland eco-innovations (‘Paludiculture’): Enabling a paradigm shift towards the real-time sustainable production of ‘green-friendly’ products and services

Rowan

Murray

Qiao

et al. 2022

Science of The Total Environment

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“…Thus, ornamental koi breeding and propagation continues to be in demand. However, as with many cultured fish species, one of the issues that arise with rearing koi in captivity is disease (Jeney & Jeney 1995, Kelly & Renukdas 2020.…”

Section: Comparative Virulence Of Spring Viremia Of Carp Virus (Svcv)...mentioning

confidence: 99%

Comparative virulence of spring viremia of carp virus (SVCV) genotypes in two koi varieties

et al. 2022

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Spring viremia of carp virus (SVCV), is a lethal freshwater pathogen of cyprinid fish, and Cyprinus carpio koi is a primary host species. The virus was initially described in the 1960s after outbreaks occurred in Europe, but a global expansion of SVCV has been ongoing since the late 1990s. Genetic typing of SVCV isolates separates them into 4 genotypes that are correlated with geographic origin: Ia (Asia), Ib and Ic (Eastern Europe), and Id (Central Europe). We compared infectivity and virulence of 8 SVCV strains, including 4 uncharacterized Chinese Ia isolates and representatives of genotypes Ia-d in 2 morphologically distinct varieties of koi: long-fin semi-scaled Beni Kikokuryu koi and short-fin fully scaled Sanke koi. Mortality ranged from 4 to 82% in the Beni Kikokuryu koi and 0 to 94% in the Sanke koi following immersion challenge. Genotype Ia isolates of Asian origin had a wide range in virulence (0-94%). Single isolates representing the European genotypes Ib and Ic were moderately virulent (38-56%). Each virus strain produced similar levels of mortality in both koi breeds, with the exception of the SVCV Id strain that appeared to have both moderate and high virulence phenotypes (60% in Beni Kikokuryu koi vs. 87% in Sanke koi). Overall SVCV strain virulence appeared to be a dominant factor in determining disease outcomes, whereas intraspecies variation, based on koi variety, had less of an impact. This study is the first side-by-side comparison of Chinese SVCV isolates and genotype Ia-d strain virulence in a highly susceptible host.

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Disease management of aquatic animals

Cited by 7 publications

References 46 publications

Knowledge, Attitude and Practice of Healthcare Ethics Among Doctors Working in Selected Hospitals of Pakistan: An Online Survey

Knowledge, Attitude and Practice of Healthcare Ethics Among Doctors Working in Selected Hospitals of Pakistan: An Online Survey

Digital transformation of peatland eco-innovations (‘Paludiculture’): Enabling a paradigm shift towards the real-time sustainable production of ‘green-friendly’ products and services

Comparative virulence of spring viremia of carp virus (SVCV) genotypes in two koi varieties

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