“…Composed of glutamic acid, cysteine, and glycine, GSH possesses remarkable antioxidative properties, safeguarding the sulfhydryl groups in proteins and enzymes, thereby preserving their redox state. , With varying concentrations ranging from 0.5 to 15 mM depending on cell type, GSH levels exhibit significant differences between healthy and cancerous tissues . Aberrant GSH concentrations have been linked to a spectrum of ailments, including liver damage, Alzheimer’s, Parkinson’s, coronary heart disease, edema, slowed growth, clinical stroke, lung damage, and asthma. , The critical role of GSH in maintaining physiological homeostasis underscores the need for sensitive and selective detection methods. , Among these approaches, fluorescence-based sensing methods utilizing small molecule probes have emerged as frontrunners due to their simplicity, noninvasive nature, high sensitivity, and excellent reproducibility in biological settings. − Moreover, copper and GSH have a strong interaction within water. The GSH, a vital biological molecule, can be affected by copper through oxidation.…”