2013
DOI: 10.1007/s00216-013-7182-9
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Discrimination between genetically identical peony roots from different regions of origin based on 1H-nuclear magnetic resonance spectroscopy-based metabolomics: determination of the geographical origins and estimation of the mixing proportions of blended samples

Abstract: Sixty peony root training samples of the same age were collected from various regions in Korea and China, and their genetic diversity was investigated for 23 chloroplast intergenic space regions. All samples were genetically indistinguishable, indicating that the DNA-based techniques employed were not appropriate for determining the samples' regions of origin. In contrast, (1)H-nuclear magnetic resonance ((1)H-NMR) spectroscopy-based metabolomics coupled with multivariate statistical analysis revealed a clear … Show more

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Cited by 8 publications
(5 citation statements)
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“…Like other “Omics”, it has been applied in a broad range of applications, such as agriculture, environment monitoring, and medicine [15-17]. In recent years, metabolomics has been successfully applied in disease diagnosis [18].…”
Section: Introductionmentioning
confidence: 99%
“…Like other “Omics”, it has been applied in a broad range of applications, such as agriculture, environment monitoring, and medicine [15-17]. In recent years, metabolomics has been successfully applied in disease diagnosis [18].…”
Section: Introductionmentioning
confidence: 99%
“…In that context, it should be emphasized that apart from the production year (as in the present work), several other factors such as crop cultivar [44], geographical growing location [44, 45] comprising climatic conditions and soil mineralogy, post-harvest handling [46], and the range of farming methods within production systems, among others, may influence the crop’s metabolome and subsequently blur the ability to classify samples according to the agricultural production system.…”
Section: Resultsmentioning
confidence: 99%
“…Additionally, the selection and the collection of the starting material to be studied under a metabolomic approach are of critical importance. Several factors such as the origin of the plant, seasonal and ripening variation, weather conditions, cultivation patterns, etc., could induce variability misleading the study (Palama et al ., ; Um et al ., ). Thus, such issues should be carefully considered during the experimental design (Rubtsov et al ., ).…”
Section: Introductionmentioning
confidence: 99%