Abstract:The varying influence of the environment on N supply and demand dictates the need for annually updated fertilizer N recommendations. Currently, crop yield goal (CYG) methods are used by 34 land grant universities, including Mississippi State University, these do not consider environmental variations. This research tested the efficacy of CYG by determining the agronomic optimum N rate (AONR) and the economic optimum N rate for Mississippi corn (Zea mays L.) production. In total, 12 treatments in 2020 and 11 in … Show more
“…It is possible to include them and to rely less on the priors if the level of nitrogen applied varied by year as with on-farm experiments (Hegedus and Maxwell, 2022). The amount of nitrogen applied was expected to be greater than the agronomic optimum for most plots (Oglesby et al, 2023) so the plateau would be the only parameter that could be observed for most plots.…”
Section: Future Extensions Of the Approachmentioning
Much historical yield-monitor data is from fields where a uniform rate of nitrogen was applied. A new approach is proposed using this data to get site-specific nitrogen recommendations. Bayesian methods are used to estimate a linear plateau model where only the plateau is spatially varying. The model is then illustrated by using it to make site-specific nitrogen recommendations for corn production in Mississippi. The in-sample recommendations generated by this approach return an estimated $9/acre on the example field. The long-term goal is to combine this information with other information such as remote sensing measurements.
“…It is possible to include them and to rely less on the priors if the level of nitrogen applied varied by year as with on-farm experiments (Hegedus and Maxwell, 2022). The amount of nitrogen applied was expected to be greater than the agronomic optimum for most plots (Oglesby et al, 2023) so the plateau would be the only parameter that could be observed for most plots.…”
Section: Future Extensions Of the Approachmentioning
Much historical yield-monitor data is from fields where a uniform rate of nitrogen was applied. A new approach is proposed using this data to get site-specific nitrogen recommendations. Bayesian methods are used to estimate a linear plateau model where only the plateau is spatially varying. The model is then illustrated by using it to make site-specific nitrogen recommendations for corn production in Mississippi. The in-sample recommendations generated by this approach return an estimated $9/acre on the example field. The long-term goal is to combine this information with other information such as remote sensing measurements.
“…Lobell et al (2009) and Beza et al (2017) outlined several biophysical factors including nutrient deficiencies, water stress, flooding, planting issues, soil problems, weed pressures, insects, diseases, and lodging, as well as socioeconomic factors such as risk aversion, inexperience, and economic issues. Numerous agronomic strategies exist to improve corn production in Mississippi: substituting crop yield goals (Oglesby et al, 2022) for remote sensing based N management (Dhillon et al, 2020;Sumner et al, 2021), irrigation scheduling using soil moisture sensors (Spencer et al, 2019), crop rotation (Abbas et al, 2012), adopting site-specific optimum plant densities (Williams et al, 2021), proper hybrid selection (Walne & Reddy, 2021;Williams et al, 2020), and optimum planting dates (Williams et al, 2018).…”
Continuous corn (Zea mays L.) yield increases are required to promote economic development and support a larger population. Reducing the existing yield gaps is a potential strategy to accomplish this goal. The objective of this study was to evaluate yield trends, and gaps at different production levels in Mississippi using data from 2012 to 2021. Production levels considered were Mississippi yield contest (Yc), Mississippi State University hybrid testing trials under irrigation (Yp) and dryland (Yw), and actual yield (Ya) from USDA National Agricultural Statistics Service. Since 2012, Yc, Yp, and Ya are stagnant, and Yw has a nonsignificant positive trend. Averaged over 10 yr, a yield gap of 5.6 Mg ha−1 between Yc and Ya, 4.1 Mg ha−1 between Yp and Ya, and 2.0 Mg ha−1 between Yw and Ya were noted at state level. Existing yield gap underlines current production limitations and necessitates adoption of improved agronomic practices.
Core Ideas
In the last 10 yr, contest yield, potential yield, and actual yield in Mississippi have been stagnant.
State level yield gap ranges between 2.0 to 5.6 Mg ha‐1 at different levels.
Washington County showed the lowest (25.9%) and Lee County (48.8%) the highest yield gap in Mississippi.
“…Corn growth depends on various environmental and management factors, and they significantly affect grain quality (Fornah et al, 2020;Sharma et al, 2023;Oglesby et al, 2023). Oil, protein, and starch are the major quality parameters in corn that determine the overall economic and nutritious value of the crop (Hilliard & Daynard, 1974).…”
Global demand for corn (Zea mays L.) is increasing and it remains one of the most consumed crops by both humans and animals due to its high calorie content. However, corn grain quality research is sparse and often focused only on a few selected influencing factors. Therefore, two side‐by‐side studies (Addition and Deletion) were conducted in 2020 and 2021 in Mississippi, assessing the grain composition including protein, starch, oil, and moisture of corn under several management practices. A randomized complete block design was implemented in both experiments involving a complete factorial of three factors including two plant populations (32 and 40K seed acre−1), two‐row configurations (single and twin), and six combinations of nutrients plus fungicide application (NF). The trials differed based on the manner of NF applications. In trial termed Addition, all NF treatments were added incrementally, whereas in the Deletion trial, they were withheld in a stepwise manner. Conditional inference tree (CIT) analysis was conducted to examine interaction effects among the three factors over site‐years. Corn protein content ranged between 8.2 and 9.8% across all years and locations. All three factors and certain interactions significantly influenced both protein and starch content. Specifically, single row, 40K seeds acre−1, and higher rates of N resulted in higher protein content. Contrarily, the starch content was positively influenced by twin row, 32K seeds acre−1 and only N application. Single row configuration resulted in higher oil than twin rows. This study determined that different management factors have the potential to positively influence protein, starch, and oil. These management strategies could extend farmers profitability and provide superior products for industrial purposes with additional implications for livestock feed supplements.This article is protected by copyright. All rights reserved
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