2013
DOI: 10.1016/j.tourman.2012.10.017
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Discovering the hotel selection preferences of Hong Kong inbound travelers using the Choquet Integral

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Cited by 109 publications
(52 citation statements)
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“…A study by Ananth et al (1992) revealed that price and quality were rated as the most important attributes, followed by security and convenience of location. Using the Choquet Integral method, Li et al (2013) discovered travelers' preferences that affect their hotel selections.…”
Section: Hotel Attributes and Pricingmentioning
confidence: 99%
“…A study by Ananth et al (1992) revealed that price and quality were rated as the most important attributes, followed by security and convenience of location. Using the Choquet Integral method, Li et al (2013) discovered travelers' preferences that affect their hotel selections.…”
Section: Hotel Attributes and Pricingmentioning
confidence: 99%
“…These approaches are costly, time consuming, and limited in terms of the number of responses (Li et al 2013. Studies based on these approaches fail to provide comprehensive insights into the dining behaviors and preferences of tourists.…”
Section: Restaurant Review Analysismentioning
confidence: 99%
“…There are many approaches to hotel classification according to the characteristics of the business, in terms of market hotels are classified according to criteria such as hotel categories, types of services they offer to guests, the standard of service quality, price (in accordance with the standards of services offered), the amount of earnings, location, method of construction, belonging to the hotel chain and/or a particular hotel brand, ownership, according to the place of service, according to the length of stay of guests, the motifs of arrival and the period of operations. It has to be highlighted that hotel characteristics are the main determinant of the hotel selection process of tourist demand (Li et al, 2013;Sohrabi et al, 2012), and academic literature distinguishes them as the most important internal factor of business performance. Koenig and Bischoff (2004) point out that it was the difference in the characteristics of hotels that has showed a significant relevance in the interpretation of differences in business performance.…”
Section: Internal Component Of Hotel Performancementioning
confidence: 99%