1999
DOI: 10.1093/protein/12.1.47
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Directed evolution converts subtilisin E into a functional equivalent of thermitase

Abstract: We used directed evolution to convert Bacillus subtilis subtilisin E into an enzyme functionally equivalent to its thermophilic homolog thermitase from Thermoactinomyces vulgaris. Five generations of random mutagenesis, recombination and screening created subtilisin E 5-3H5, whose half-life at 83 degrees C (3.5 min) and temperature optimum for activity (Topt, 76 degrees C) are identical with those of thermitase. The Topt of the evolved enzyme is 17 degrees C higher and its half-life at 65 degrees C is >200 tim… Show more

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Cited by 308 publications
(218 citation statements)
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“…Among the subset of sequences that do stably fold, the simple statistical reality that marginally stable sequences are far more abundant than highly stable sequences causes evolution to further confine itself mostly to sequences with stabilities far less than that of the most stable sequence (Arnold et al 2001;Taverna and Goldstein 2002a;this work). This fact is amply demonstrated by engineering experiments that have greatly increased the stability of natural proteins without sacrificing any of their functional properties (Serrano et al 1993;Giver et al 1998;van den Burg et al 1998;Zhao and Arnold 1999). Therefore, although the distribution of DDG values certainly varies widely among all sequences, it is still reasonable to assume that it is relatively constant among those sequences visited by natural evolution.…”
Section: Resultsmentioning
confidence: 99%
“…Among the subset of sequences that do stably fold, the simple statistical reality that marginally stable sequences are far more abundant than highly stable sequences causes evolution to further confine itself mostly to sequences with stabilities far less than that of the most stable sequence (Arnold et al 2001;Taverna and Goldstein 2002a;this work). This fact is amply demonstrated by engineering experiments that have greatly increased the stability of natural proteins without sacrificing any of their functional properties (Serrano et al 1993;Giver et al 1998;van den Burg et al 1998;Zhao and Arnold 1999). Therefore, although the distribution of DDG values certainly varies widely among all sequences, it is still reasonable to assume that it is relatively constant among those sequences visited by natural evolution.…”
Section: Resultsmentioning
confidence: 99%
“…Several thermodynamically stable proteins have been documented to achieve thermostability step-wise, with individual amino acid changes providing incremental, additive contributions (Serrano et al 1993;Zhang et al 1995;Zhao and Arnold 1999). Our RNA achieves thermostability in a very different way: Contributions by individual mutations are context dependent, nonadditive, but highly cooperative.…”
Section: Strategies Used By Proteins and Rnas To Achieve Thermostabilitymentioning
confidence: 91%
“…Many thermostable mutations in proteins are located on the surface (Zhao and Arnold 1999;Yano and Poulos 2003). They either introduce new electrostatic interactions or optimize existing ones (Chakravarty and Varadarajan 2002).…”
Section: Strategies Used By Proteins and Rnas To Achieve Thermostabilitymentioning
confidence: 99%
“…Thermostability, for example, could be conferred by any one of the at least three different genetic elements. Because of the importance of proteolytic enzymes, directed evolution of proteases and peptidases remains one of the most actively pursued research areas (10,12,34,100,160,210,211,285,297,304,(327)(328)(329)349).…”
Section: Directed Evolution Of Biochemical Catalystsmentioning
confidence: 99%