Digital rehabilitation for hand and wrist pain: a single-arm prospective longitudinal cohort study

Costa, Fabíola; Janela, Dora; Molinos, Maria; Moulder, Robert; Francisco, Gerard E.; Bento, Virgílio; Yanamadala, Vijay; Cohen, Steven P.; Correia, Fernando Dias

doi:10.1097/pr9.0000000000001026

Cited by 6 publications

(3 citation statements)

References 101 publications

(231 reference statements)

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“…Profilin allergen (Man i 4) is a cross‐reacting plant panallergen with structural characteristics similar to mugwort defensin. Currently, over 50 plant profilins have been identified as allergens, mainly found in vegetative organs of plants (Costa et al., 2022, 2021; Ohashi‐Doi et al., 2020; Ukleja‐Sokołowska et al., 2018). Profilins are small polypeptides with a molecular weight of 12–15 kDa consisting of around 130 amino‐acid residues that can be found in the all eukaryotic cells involved in cell motility processes.…”

Section: Causative Allergens and Cross‐reactivitymentioning

confidence: 99%

“…Because proteins, lipids, and carbohydrates in the food matrix undergo physiochemical changes that lessen their allergenicity, allergens are less likely to engage with the immune system. With more intact epitopes present, however, the protein digestibility can also be decreased, which might increase their propensity for sensitization (Costa et al., 2022; Doña et al., 2020; Hu et al., 2022). As the demand for processed mango products among consumers has increased, researchers have looked into the impact of various processing techniques on mango antigenicity.…”

Section: Influence Of Processing Techniquesmentioning

confidence: 99%

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A comprehensive review on mango allergy: Clinical relevance, causative allergens, cross‐reactivity, influence of processing techniques, and management strategies

Zhao,

Camus‐Ela,

Zhang

et al. 2024

Comp Rev Food Sci Food Safe

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Mangoes (Mangifera indica) are widely prized for their abundant nutritional content and variety of beneficial bioactive compounds and are popularly utilized in various foods, pharmaceuticals, and cosmetics industries. However, it is important to note that certain proteins present in mango can trigger various allergic reactions, ranging from mild oral allergy syndrome to severe life‐threatening anaphylaxis. The immunoglobulin E‐mediated hypersensitivity of mango is mainly associated with three major allergenic proteins: Man i 1 (class IV chitinase), Man i 2 (pathogenesis‐related‐10 protein; Bet v 1‐related protein), and Man i 4 (profilin). Food processing techniques can significantly affect the structure of mango allergens, reducing their potential to cause allergies. However, it is worth mentioning that complete elimination of mango allergen immunoreactivity has not been achieved. The protection of individuals sensitized to mango should be carefully managed through an avoidance diet, immediate medical care, and long‐term oral immunotherapy. This review covers various aspects related to mango allergy, including prevalence, pathogenesis, symptoms, and diagnosis. Furthermore, the characterization of mango allergens and their potential cross‐reactivity with other fruits, vegetables, plant pollen, and seeds were discussed. The review also highlights the effects of food processing on mango and emphasizes the available strategies for managing mango allergy.

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Section: Causative Allergens and Cross‐reactivitymentioning

confidence: 99%

Section: Influence Of Processing Techniquesmentioning

confidence: 99%

A comprehensive review on mango allergy: Clinical relevance, causative allergens, cross‐reactivity, influence of processing techniques, and management strategies

Zhao,

Camus‐Ela,

Zhang

et al. 2024

Comp Rev Food Sci Food Safe

View full text Add to dashboard Cite

show abstract

“…Wireless sensors like accelerometers, gyroscopes, and inertial motion units (IMUs) are the commonly used sensors for monitoring body movements, like angulation and velocity, during the prescribed treatment. Telerehabilitation via IMU-based sensors showed marked reductions in disability, pain, mental health, analgesic usage, and surgery intent in patients with wrist pain [ 11 ]. Telerehabilitation via wearable inertial measurement units (IMU-based sensors) consisting of a gyroscope and accelerometer proved to be significantly effective in improving shoulder range of motion (ROM) in patients with adhesive capsulitis [ 12 ].…”

Section: Editorialmentioning

confidence: 99%

Telerehabilitation: Exploring the Untapped Potential

Agnihotri,

Gupta,

Sindwani

et al. 2024

Cureus

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Telerehabilitation is a burgeoning field that holds immense promise in revolutionizing the delivery of rehabilitation services. Defined as a branch of telecommunication utilizing technologies such as the internet, it facilitates remote interaction between healthcare providers and patients, transcending geographical barriers. This method proves invaluable in patient assessment, counseling, and treatment across various medical domains, including physical therapy, speech therapy, psychotherapy, and occupational therapy. Particularly beneficial for individuals with disabilities or those unable to access traditional healthcare facilities, telerehabilitation mitigates the constraints of time and cost associated with travel. This paper explores the evolution, types, uses, and research findings in telerehabilitation, shedding light on its transformative potential in health care.

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Rehabilitation of stage-one scapholunate instability (ReSOS): An online survey of UK practice

Holmes,

Miller,

Mansfield

2024

Hand Therapy

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Introduction Scapholunate instability is one of the most frequent types of wrist instability, but optimal management is not established. This research aims to identify current conservative management strategies for stage-one scapholunate instability and how these interventions are evaluated in the UK. Methods A cross-sectional online survey of UK physiotherapists and occupational therapists with self-reported experience in the rehabilitation of stage-one scapholunate instability (ReSOS), was developed using the CROSS guideline and a clinical vignette. The frequency of treatment strategies was collated via a five-point Likert-type scale and evaluation strategies via fixed-response answers at three-to-six, seven-to-eleven and after 12 weeks post-injury. Data were analysed descriptively. Results Forty-three electronic surveys were completed and analysed. Thirty physiotherapists and 13 occupational therapists responded, with 90% working in the NHS. Activity advice and education was the most frequently used treatment at all time-points (100%, 98%, 98%). Quick-DASH was most frequently used region-specific patient reported outcome measure at all time-points (72%, 60%, 67%). Discussion Despite some identified themes, including neuromuscular rehabilitation strategies, the supporting evidence is limited in the ReSOS. It is unclear what rehabilitation and evaluation strategies are optimal and the development of a consensus on best practice is recommended.

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Digital rehabilitation for hand and wrist pain: a single-arm prospective longitudinal cohort study

Abstract: Supplemental Digital Content is Available in the Text. This study supports that a fully remote digital care program is feasible and able to promote high patient engagement in the telerehabilitation of patients with wrist and hand pain.

Cited by 6 publications

References 101 publications

A comprehensive review on mango allergy: Clinical relevance, causative allergens, cross‐reactivity, influence of processing techniques, and management strategies

A comprehensive review on mango allergy: Clinical relevance, causative allergens, cross‐reactivity, influence of processing techniques, and management strategies

Telerehabilitation: Exploring the Untapped Potential

Rehabilitation of stage-one scapholunate instability (ReSOS): An online survey of UK practice

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