1973
DOI: 10.1128/jb.113.1.526-528.1973
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Differential Heat Stabilities of Bacillus Amylases

Abstract: Seventeen cultures representing eight strains of Bacillus coagulans and twelve cultures representing eight strains of Bacillus stearothermophilus did not yield a culture that would produce amylase at both 37 and 55 C.on July 31, 2020 by guest

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Cited by 9 publications
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“…The isolate was maintained on slant tubes containing yeast extract 1%, glucose 1% and agar 2% at 4°C. B. coagulans ATCC8038 was a gift from Dr. Paul A. Hartman (Iowa State University, Ames, IA, USA) [3] and was used as reference throughout the present work. Growth of the isolate was carried out on petri dishes filled with 15 ml of YNBXA medium consisting of 0.6% yeast nitrogen base (Difco), 2.5% xylan (Sigma Chemical Co.) and 2% agar (Difco).…”
Section: Organisms and Culture Conditionsmentioning
confidence: 99%
“…The isolate was maintained on slant tubes containing yeast extract 1%, glucose 1% and agar 2% at 4°C. B. coagulans ATCC8038 was a gift from Dr. Paul A. Hartman (Iowa State University, Ames, IA, USA) [3] and was used as reference throughout the present work. Growth of the isolate was carried out on petri dishes filled with 15 ml of YNBXA medium consisting of 0.6% yeast nitrogen base (Difco), 2.5% xylan (Sigma Chemical Co.) and 2% agar (Difco).…”
Section: Organisms and Culture Conditionsmentioning
confidence: 99%