1988
DOI: 10.1016/s0022-2275(20)38558-8
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Differential effect of ultracentrifugation on apolipoprotein A-I-containing lipoprotein subpopulations.

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Cited by 60 publications
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“…The historical classification of HDL has been based on ultracentrifugation that resolves two major classes: HDL 2 and HDL 3 (9,10). However this technique has been shown to bring about the decomposition and loss of some native molecular species of HDL (11,12). A newer and less disruptive method of isolation is immunoaffinity chromatography, capable of separating lipoproteins on the basis of differences in apolipoprotein content (12,13).…”
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confidence: 99%
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“…The historical classification of HDL has been based on ultracentrifugation that resolves two major classes: HDL 2 and HDL 3 (9,10). However this technique has been shown to bring about the decomposition and loss of some native molecular species of HDL (11,12). A newer and less disruptive method of isolation is immunoaffinity chromatography, capable of separating lipoproteins on the basis of differences in apolipoprotein content (12,13).…”
mentioning
confidence: 99%
“…However this technique has been shown to bring about the decomposition and loss of some native molecular species of HDL (11,12). A newer and less disruptive method of isolation is immunoaffinity chromatography, capable of separating lipoproteins on the basis of differences in apolipoprotein content (12,13). This technique has been used to study two major classes of apolipoprotein A-I (apoA-I)-containing lipoproteins: particles containing apoA-I without apoA-II [Lp(A-I)] or particles containing apoA-I and apoA-II [Lp(A-I:A-II)] (14)(15)(16)(17).…”
mentioning
confidence: 99%