2000
DOI: 10.1128/aem.66.5.2243-2247.2000
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Differential Damage in Bacterial Cells by Microwave Radiation on the Basis of Cell Wall Structure

Abstract: Microwave radiation in Escherichia coli and Bacillus subtilis cell suspensions resulted in a dramatic reduction of the viable counts as well as increases in the amounts of DNA and protein released from the cells according to the increase of the final temperature of the cell suspensions. However, no significant reduction of cell density was observed in either cell suspension. It is believed that this is due to the fact that most of the bacterial cells inactivated by microwave radiation remained unlysed. Scannin… Show more

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Cited by 235 publications
(197 citation statements)
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“…Meanwhile, there has been research demonstrating additional effects, beyond the purely thermal mode of inactivation. For example, distortion of membrane structure and function (Phelan et al, 1994), altered enzyme activity (Dreyfuss and Chipley, 1980), disruption of weak bonds (Betti et al, 2004), increased release of various substances (Woo et al, 2000;Celandroni et al, 2004;Campanha et al, 2007), and increased ionic strength due to an increased current within cells (Watanabe et al, 2000) have all been reported. However, all of the aforementioned research was conducted in the liquid, solid, or aqueous phase.…”
Section: Introductionmentioning
confidence: 99%
“…Meanwhile, there has been research demonstrating additional effects, beyond the purely thermal mode of inactivation. For example, distortion of membrane structure and function (Phelan et al, 1994), altered enzyme activity (Dreyfuss and Chipley, 1980), disruption of weak bonds (Betti et al, 2004), increased release of various substances (Woo et al, 2000;Celandroni et al, 2004;Campanha et al, 2007), and increased ionic strength due to an increased current within cells (Watanabe et al, 2000) have all been reported. However, all of the aforementioned research was conducted in the liquid, solid, or aqueous phase.…”
Section: Introductionmentioning
confidence: 99%
“…Similar results were reported in literature after different chemical treatments were applied. Microwave irradiation on temperatures above 60˚C reduces the number of viable cells on E. coli [26]. Thermal treatments onto different cell suspensions of Aspergillus carbonarius for 2 h at 50˚C led to an important decrease of Cu 2+ uptake [27] or Cr(VI) accumulation by Neurospora crassa [28].…”
Section: Effect Of Biomass Treatment On Cadmium Ions Uptake At Room Tmentioning
confidence: 99%
“…25 This analysis allowed for the microwave power distribution at that particular position to be uniform, thereby eliminating hot spot effects. 17 Further, because the wavelength of microwaves in the cavity was much greater than the dimensions of the sample (10Â10Â0.5 mm), the possibility of noneven heating due to a nonuniform field distribution was negligible.…”
Section: Treatment Of Inoculated Sample With Microwave Radiationmentioning
confidence: 99%
“…Much research has led to the conclusion that microwave radiation extends tissue preservation by reducing microbial levels. [8][9][10][11][12][13][14][15][16][17] Microwave treatment is known to inactivate many microorganisms, such as Burkholderia cepacia, Clostridium perfringens, E. coli, Photobacterium leiognathii, Streptococcus faecalis, S. aureus, Salmonella, and Listeria spp. [10][11][12][13]15,[17][18][19][20][21][22][23] Bacterial and mould spores have also been reported to be sensitive to microwave radiation.…”
Section: Introductionmentioning
confidence: 99%