2016
DOI: 10.1016/j.aquaculture.2015.06.042
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Dietary vitamin A requirement of juvenile Wuchang bream ( Megalobrama amblycephala ) determined by growth and disease resistance

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Cited by 22 publications
(19 citation statements)
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(89 reference statements)
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“…Consistently, the poorer appetite and lower WG and SGR was found in the group fed 18,932 IU VA/kg diet. Furthermore, decrease in HSI and PER as well as increase in FCR also happened in the fish fed higher vitamin A level of 8,230–18,932 IU/kg, and similar results have been shown before (Liu et al., ; Ornsrud et al., ; Wen et al., ). The significant decrease in HSI in the control group was in agreement with the study on juvenile Jian carp (Yang et al., ).…”
Section: Discussionsupporting
confidence: 87%
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“…Consistently, the poorer appetite and lower WG and SGR was found in the group fed 18,932 IU VA/kg diet. Furthermore, decrease in HSI and PER as well as increase in FCR also happened in the fish fed higher vitamin A level of 8,230–18,932 IU/kg, and similar results have been shown before (Liu et al., ; Ornsrud et al., ; Wen et al., ). The significant decrease in HSI in the control group was in agreement with the study on juvenile Jian carp (Yang et al., ).…”
Section: Discussionsupporting
confidence: 87%
“…The significant decrease in HSI in the control group was in agreement with the study on juvenile Jian carp (Yang et al., ). The CF of juvenile Wuchang bream was not affected by dietary vitamin A (Liu et al., ). However, the higher vitamin A level of 8,230–18,932 IU/kg decreased the CF.…”
Section: Discussionmentioning
confidence: 99%
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