2017
DOI: 10.1016/j.jveb.2017.03.009
|View full text |Cite
|
Sign up to set email alerts
|

Dietary tryptophan supplementation and affective state in pigs

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

0
9
0
1

Year Published

2017
2017
2024
2024

Publication Types

Select...
8
1

Relationship

0
9

Authors

Journals

citations
Cited by 12 publications
(10 citation statements)
references
References 61 publications
(2 reference statements)
0
9
0
1
Order By: Relevance
“…For instance, in human glioblastoma cells, the TRP contamination of 1-MT (L-isomer) resulted in an increased production of KYN, indicating an accelerated degradation of TRP via KP (31). This was supported by studies in pigs where TRP supplementation resulted in an overall activation of the KP as well as the 5-HT system (34). In contrast, the results of our present study show that the 1-MT-induced elevation of TRP, which was associated with increased production of KYNA with a decrease of other TRP metabolites such as KYN or 5-HT in mice as well as in human blood.…”
Section: Discussionmentioning
confidence: 88%
“…For instance, in human glioblastoma cells, the TRP contamination of 1-MT (L-isomer) resulted in an increased production of KYN, indicating an accelerated degradation of TRP via KP (31). This was supported by studies in pigs where TRP supplementation resulted in an overall activation of the KP as well as the 5-HT system (34). In contrast, the results of our present study show that the 1-MT-induced elevation of TRP, which was associated with increased production of KYNA with a decrease of other TRP metabolites such as KYN or 5-HT in mice as well as in human blood.…”
Section: Discussionmentioning
confidence: 88%
“…A major issue was the scientific question interfering directly with the results. Animals that were assigned to groups based on their individuality (e.g., backtest) [ 28 , 34 , 64 , 81 ], behaviour changes based on social isolation [ 31 , 36 , 58 , 59 , 88 , 90 ], or diet-dependent behaviour [ 38 , 39 , 40 , 52 , 57 , 69 , 70 , 75 ] varied in their performance in the OFT; therefore, the untreated control groups of the different studies were not comparable because their baseline characteristics differed significantly due to preselection for these traits. Additionally, the assessment of results varied from objective (e.g., automated tracking) [ 37 , 56 ] to subjective measures (e.g., Noldus Observer) [ 31 , 45 , 87 ], and recordings were not always analysed over the same time frames (e.g., sampling of videos by 10 s every minutes) [ 19 ].…”
Section: Discussionmentioning
confidence: 99%
“…The Revised Quantitative Insulin Sensitivity Check Index (RQUICKI, RQUIKI with BHB correction) and Homeostasis Model Assessment were calculated as described by Guyot et al (2017). Plasma Trp was measured by HPLC and fluorescence detector as described by Kuhla et al (2010), and plasma kynurenine (Kyn) was measured by HPLC connected with a variable wavelength detector as modified from Stracke et al (2017). Briefly, the HPLC system for measurement of Kyn was equipped with a 250 × 4-mm HyperClone 5 uMODS (C18) 120-Å column protected by a 4 × 3-mm C18 pre-column (Phenomenex) set at a temperature of 25°C.…”
Section: Data Collection and Analysismentioning
confidence: 99%