2020
DOI: 10.3390/antiox9080651
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Dietary Polyphenols in Cancer Chemoprevention: Implications in Pancreatic Cancer

Abstract: Naturally occurring dietary agents present in a wide variety of plant products, are rich sources of phytochemicals possessing medicinal properties, and thus, have been used in folk medicine for ages to treat various ailments. The beneficial effects of such dietary components are frequently attributed to their anti-inflammatory and antioxidant properties, particularly in regards to their antineoplastic activities. As many tumor types exhibit greater oxidative stress levels that are implicated in favoring autono… Show more

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Cited by 22 publications
(11 citation statements)
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“…Curcumin worked on multiple steps of carcinogenesis. It is established that curcumin work by inhibiting tumor growth, angiogenesis, and inducing apoptosis ( Park et al, 2013 ; Montané et al, 2020 ; Thyagarajan et al, 2020 ).…”
Section: Introductionmentioning
confidence: 99%
“…Curcumin worked on multiple steps of carcinogenesis. It is established that curcumin work by inhibiting tumor growth, angiogenesis, and inducing apoptosis ( Park et al, 2013 ; Montané et al, 2020 ; Thyagarajan et al, 2020 ).…”
Section: Introductionmentioning
confidence: 99%
“…However, it is known that the components of diet can exert a protective action against carcinogenesis [ 58 , 59 ]. Polyphenols are natural compounds present in many plants that according to literature, influence in the prevention of malignancy neoplasia [ 58 , 59 ]. The formation of reactive oxygen species (ROS) is reputable to produce several negative outcomes in the organism, such as inflammatory and chronic diseases.…”
Section: Polyphenols and Healthmentioning
confidence: 99%
“…Under normal conditions, ROS production is balanced by cellular antioxidant activity; however, it can be affected by immune responses against extracellular pathogens and inflammation, which can lead to overproduction of ROS, resulting in an imbalance between pro-oxidant and antioxidant systems. The excess of ROS may be a factor that increases cell proliferation through mutations in DNA, leading to the development of carcinomas [ 59 , 60 ]. Thus, the antioxidant activity of the polyphenols can favour the normal functioning of cells.…”
Section: Polyphenols and Healthmentioning
confidence: 99%
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