Dietary Patterns, Bone Mineral Density, and Risk of Fractures: A Systematic Review and Meta-Analysis

Denova‐Gutiérrez, Edgar; Méndez-Sánchez, Lucía; Muñoz-Aguirre, Paloma; Tucker, Katherine L.; Clark, Patricia

doi:10.3390/nu10121922

Cited by 79 publications

(56 citation statements)

References 87 publications

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“…A supplementation study using a prebiotic inulin type of dietary fiber showed increased calcium absorption and greater gains in bone mineral content in peripubertal children (77). A "prudent/healthy" dietary pattern (high intakes of vegetables, fruits, low-fat milk and dairy products, whole grains, fish, beans, and nuts) was associated with lower risk of fracture in adolescents (78). Thus, while diet is clearly an important factor, the role of many individual dietary constituents has not been fully delineated, but diets rich in fruit and vegetables with adequate calcium intake will support optimal bone accretion.…”

Section: Diet and Nutritional Statusmentioning

confidence: 99%

Evolutionary Perspectives on the Developing Skeleton and Implications for Lifelong Health

Kralick

Zemel

2020

Front. Endocrinol.

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Osteoporosis is a significant cause of morbidity and mortality in contemporary populations. This common disease of aging results from a state of bone fragility that occurs with low bone mass and loss of bone quality. Osteoporosis is thought to have origins in childhood. During growth and development, there are rapid gains in bone dimensions, mass, and strength. Peak bone mass is attained in young adulthood, well after the cessation of linear growth, and is a major determinant of osteoporosis later in life. Here we discuss the evolutionary implications of osteoporosis as a disease with developmental origins that is shaped by the interaction among genes, behavior, health status, and the environment during the attainment of peak bone mass. Studies of contemporary populations show that growth, body composition, sexual maturation, physical activity, nutritional status, and dietary intake are determinants of childhood bone accretion, and provide context for interpreting bone strength and osteoporosis in skeletal populations. Studies of skeletal populations demonstrate the role of subsistence strategies, social context, and occupation in the development of skeletal strength. Comparisons of contemporary living populations and archeological skeletal populations suggest declines in bone density and strength that have been occurring since the Pleistocene. Aspects of western lifestyles carry implications for optimal peak bone mass attainment and lifelong skeletal health, from increased longevity to circumstances during development such as obesity and sedentism. In light of these considerations, osteoporosis is a disease of contemporary human evolution and evolutionary perspectives provide a key lens for interpreting the changing global patterns of osteoporosis in human health.

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Section: Diet and Nutritional Statusmentioning

confidence: 99%

Evolutionary Perspectives on the Developing Skeleton and Implications for Lifelong Health

Kralick

Zemel

2020

Front. Endocrinol.

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“…The cola-based soft drinks are widely intaken in Western world 17,18 and several negative adverse effects are related to health indicators such especially the calcium homeostasis and bone turnover. 19,20 In a Dentistry viewpoint, the intake of acidic beverages between meals, such as the cola-based soft drinks demonstrated a significative relation to erosion and, consequently with some degree of dentine hypersensitivity. 21 It was to remember that, the success of bleaching treatment depends of the effectiveness of whitening as well the absence or reduced bleaching-induced tooth sensitivity, 22,23 and considering the growing consumption soft drinks around the world, this clinical trial evaluated whether the effectiveness of bleaching, as well as tooth sensitivity, is affected by exposure to cola-based soft drinks during in-office bleaching treatments using 35% hydrogen peroxide.…”

Section: Introductionmentioning

confidence: 99%

<p>Effects of Exposure to Cola-Based Soft Drink on Bleaching Effectiveness and Tooth Sensitivity of In-Office Bleaching: A Blind Clinical Trial</p>

Hass¹,

Carvalhal

Lima

et al. 2019

CCIDE

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The purpose of this single-blind (evaluators) and parallel design study was to evaluate whether exposure to a cola-based soft drink during bleaching treatment with 35% hydrogen peroxide (HP) affects color change and bleaching-induced tooth sensitivity. Material and methods: Forty-four patients with central incisors darker than A2 were selected. Participants who did not drink cola-based soft drinks were assigned to the control group (CG), while participants who drank a cola-based soft drink at least twice a day were assigned to the experimental group (EG). For the CG, foods with staining dyes were restricted. For the EG, there was no restriction on food and patients were asked to rinse their mouths with a cola-based soft drink for 30 s, 4 times daily. For both groups, 2 sessions with three 15 min applications of 35% HP were performed. Shade evaluation was assessed via subjective (VITA classical and VITA bleacheguide shade guides) and objective methods (Easyshade spectrophotometer) at baseline, during bleaching (first, second, and third weeks), and post bleaching (1 week and 1 month). Patients recorded their sensitivity perceptions using a numerical rating scale and 0-10 visual analog scales. Variation in shade guide units and the 2 colors (DE) were evaluated with a Student's t-test (α = 0.05) and Mann-Whitney test (α = 0.05). Absolute risk of tooth sensitivity and intensity of tooth sensitivity were evaluated by a Chi-square test (α=0.05). Results: Effective bleaching was observed for both groups after 30 days, without statistical difference (p > 0.08). There was no significant difference in absolute risk of bleachinginduced tooth sensitivity between the 2 groups (p = 0.74). Higher and significant scores in pain scales were detected for the EG in comparison to the CG (p < 0.05). Conclusion: Even that the cola-based soft drink exposure during in-office bleaching treatments did not affect the bleaching's effectiveness; patients reported a higher intensity in bleaching-induced tooth sensitivity.

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“…Where applicable, the PICO/PICOS structure includes participants/population (P), interventions (I), comparisons (C), outcomes (O) and study design/setting (S) (30) . For example, in a recent systematic review with AD meta-analysis on dietary patterns, bone mineral density and fracture risk, the PICOS framework included an open population (P), dietary patterns as the intervention (I), other dietary patterns as the comparison (C), bone mineral density, bone mineral content or fracture as the outcomes (O) and observational study designs (S) (68) . For observational studies dealing with aetiology, the population, exposure, control and outcomes framework has recently been suggested (32) .…”

Section: Methods and Resultsmentioning

confidence: 99%

Systematic reviews and meta-analysis in nutrition research

Kelley

2019

Br J Nutr

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There exists an ever-increasing number of systematic reviews, with or without meta-analysis, in the field of nutrition. Concomitant with this increase is the increased use of such to guide future research as well as both practice and policy-based decisions. Given this increased production and consumption, a need exists to educate both producers and consumers of systematic reviews, with or without meta-analysis, on how to conduct and evaluate high-quality reviews of this nature in nutrition. The purpose of this paper is to try and address this gap. In the present manuscript, the different types of systematic reviews, with or without meta-analyses, are described as well as the description of the major elements, including methodology and interpretation, with a focus on nutrition. It is hoped that this non-technical information will be helpful to producers, reviewers and consumers of systematic reviews, with or without meta-analysis, in the field of nutrition.

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Dietary Patterns, Bone Mineral Density, and Risk of Fractures: A Systematic Review and Meta-Analysis

Cited by 79 publications

References 87 publications

Evolutionary Perspectives on the Developing Skeleton and Implications for Lifelong Health

Evolutionary Perspectives on the Developing Skeleton and Implications for Lifelong Health

<p>Effects of Exposure to Cola-Based Soft Drink on Bleaching Effectiveness and Tooth Sensitivity of In-Office Bleaching: A Blind Clinical Trial</p>

Systematic reviews and meta-analysis in nutrition research

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