Dietary patterns are associated with bone mineral density in an urban Mexican adult population

Abstract

This study identified specific dietary patterns associated with BMD among a Mexican adult population and highlights the importance of promoting food-based prevention strategies for maintaining bone health.

Association between Dietary Patterns of Meat and Fish Consumption with Bone Mineral Density or Fracture Risk: A Systematic Literature

“…The 37 studies included a total of 432,924 subjects. Concerning study design, among the 37 studies, one was a retrospective cohort study [ 21 ], 15 were cross-sectional study [ 22 , 26 , 27 , 29 , 31 , 32 , 34 , 40 , 42 , 44 , 45 , 47 , 53 , 54 , 55 ], seven were longitudinal study [ 23 , 24 , 28 , 39 , 48 , 49 , 50 ], one was a co-twin control study [ 25 ], four were prospective cohort studies [ 30 , 33 , 38 , 51 ], three were population based cohort studies [ 35 , 36 , 43 ], one was “The North West Adelaide Health study” (NWAHS) [ 46 ], one was 1:1 matched case-control study [ 37 ], one was an observational study (WHI-OS) [ 41 ], one was the “Japanese Multi-Centered Environmental Toxicant Study (JMETS)” [ 52 ], one was “The Nurses’ Health Study and the Health Professionals Follow-up Study” [ 56 ], and one was “the European Prospective Investigation into Cancer and Nutrition Study” [ 7 ].…”

“…The average duration of the studies reviewed was about four years (from a minimum of one month to a maximum of 11 years) and the age range of the subjects analysed was 3–80 years. Seventeen studies considered a cohort of men and women (341,914 subjects) [ 7 , 21 , 23 , 27 , 35 , 36 , 37 , 42 , 43 , 46 , 48 , 49 , 50 , 51 , 53 , 55 , 56 ]; 16 studies considered a cohort of only women (27,255 subjects) [ 22 , 25 , 26 , 28 , 29 , 30 , 31 , 32 , 33 , 34 , 40 , 41 , 44 , 47 , 52 , 54 ]; one study considered a cohort of only men (1319 subjects) [ 45 ]; and 10 studies did not specify the gender of the subjects involved [ 24 , 38 , 39 , 43 , 46 , 48 , 49 , 50 , 51 , 53 ]. Six studies [ 24 , 35 , 36 , 38 , 39 , 53 ] involved children and a...…”

“…Six studies [ 24 , 35 , 36 , 38 , 39 , 53 ] involved children and adolescents (total of 58,891 subjects). Twenty-six studies [ 7 , 21 , 22 , 23 , 25 , 26 , 27 , 28 , 30 , 31 , 32 , 34 , 37 , 40 , 41 , 42 , 43 , 44 , 46 , 47 , 48 , 51 , 52 , 54 , 55 , 56 ] considered adults and elderly subjects (inclusion criteria with age ≥50 years); six studies [ 33 , 42 , 47 , 49 , 50 , 52 ] considered only adults (aged 21–50 years); eight studies [ 34 , 35 , 36 , 38 , 39 , 42 , 45 , 53 ] considered adolescents (aged 13–20 years); and one study [ 24 ] considered children (aged 4–8 years).…”

Effect of Extra Virgin Olive Oil and Traditional Brazilian Diet on the Bone Health Parameters of Severely Obese Adults: A Randomized Controlled Trial

“…The significant increase in total spine and total hip BMD in the DieTBra group corroborates findings by Rivas et al [55], who found that calcaneal BMD in pre-and postmenopausal women was significantly associated with the regular consumption of fruits and vegetables within a healthy and varied diet pattern (Mediterranean diet). Another study involving Mexican adults identified specific dietary patterns associated with BMD, highlighting the importance of promoting strategies to maintain bone health through healthy eating, consistent with the dietary habits of the population [56].…”

Associations of Baltic Sea and Mediterranean dietary patterns with bone mineral density in elderly women

“…The association of diet with bone health can be analysed focusing on single nutrients such as Ca, vitamin D or protein (6,7) . A more holistic view on diet quality can be derived by analysing dietary patterns in relation to bone health (8)(9)(10)(11) . Dietary patterns found through a posteriori methods using factorial or principal component analyses have been identified in many studies.…”