2013
DOI: 10.1016/j.jspr.2013.08.004
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Dietary media for mass rearing of rusty grain beetle, Cryptolestes ferrugineus (Stephens) and flat grain beetle, Cryptolestes pusillus (Schonherr) (Coleoptera: Cucujidae)

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Cited by 20 publications
(9 citation statements)
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“…Insects were cultured in rolled oats (13% w/w moisture content) fortified with brewer's yeast (20:1 w/w) and maintained at 30°C and 60% r.h. under a 12:12-h light/dark photoperiod (Jagadeesan et al 2013). …”
Section: Insect Strainsmentioning
confidence: 99%
“…Insects were cultured in rolled oats (13% w/w moisture content) fortified with brewer's yeast (20:1 w/w) and maintained at 30°C and 60% r.h. under a 12:12-h light/dark photoperiod (Jagadeesan et al 2013). …”
Section: Insect Strainsmentioning
confidence: 99%
“…The rusty grain beetle Cryptolestes ferrugineus (Coleoptera: Laemophloeidae) is a serious pest of stored cereal grains and processed commodities throughout the world 1 , 2 . In China, C. ferrugineus is considered to be the most important pest of the Cryptolestes genus and has caused serious economic losses in several southern provinces in recent years 3 .…”
Section: Introductionmentioning
confidence: 99%
“…In the first set of experiments, developmental time of each representative experimental strain was assessed on a previously established favourable diet for this species (Jagadeesan et al 2013b) at an optimal (30 °C) (Rillett 1949;Ashby 1961) and a suboptimal low (22 °C) temperature (Fields 1992) using controlled environment rooms with regime of 70% RH. For each strain, 100 unsexed adults (1-2 weeks post-emergence) were released into a glass jar of 500 mL volume, filled with 100 g of rolled oats plus yeast (20:1) and sealed with perforated lid containing Whatman filter paper.…”
Section: Fitness Cost Experimentsmentioning
confidence: 99%
“…In the second set of experiments, developmental time and reproduction rate were estimated for each of the experimental strains on a less favourable diet consisting of cracked wheat + cracked sorghum (CW + CS) in 1:1 ratio along with 5% yeast at 30 °C and 70% RH (Jagadeesan et al 2013b). The focus of this experiment was to examine possible impacts of resistance genes on the biological traits of insect strains grown under more challenging conditions.…”
Section: Fitness Cost Experimentsmentioning
confidence: 99%