2020
DOI: 10.5433/1679-0359.2020v41n1p269
| View full text |Cite
|
Sign up to set email alerts
|

Abstract: The present study aims to evaluate the possible interactions of dietary levels of methionine plus cystine (Met + Cys) and organic copper (Cu) on the chemical composition of eggs, using 320 Hy-Line Brown hens at 49 weeks of age. Composition and deposition variables were evaluated in a 4 × 5 factorial arrangement, with total analysed levels of 18, 44, 71, and 99 mg kg-1 of Cu and 0.613, 0.631, 0.816, 0.918, and 0.955% Met + Cys. We allocated four replicate cages (four hens/cage) to each treatment group. Two eggs… Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...

Citation Types

0
0
0

Publication Types

Select...

Relationship

0
0

Authors

Journals

citations
Cited by 0 publications
references
References 30 publications
0
0
0
Order By: Relevance

No citations

Set email alert for when this publication receives citations?