“…This may be accompanied by a reduction in the intake of carbohydrate to compensate for an increased intake of fat and protein, resulting in a relatively constant energy intake (El Ati, Beji, & Danguir, 1995). A change in body mass may or may not be observed (see Maughan, Bartagi, Dvorak, & Zerguini, 2008), and there may be an increased reliance on fat oxidation (El Ati et al, 1995), a decrease in the basal metabolic rate (Husain, Duncan, Cheah, & Ch'ng, 1987) and in the resting metabolic rate as measured in the afternoon (Sweileh, Schnitzler, Hunter, & Davis, 1992). However, any changes in body mass, nutrient intake (carbohydrates, fats, protein, vitamins, and minerals), and nutritional status that take place during the Ramadan fast may depend on the level of physical activity of the individuals (Chaouachi et al, 2007;Ramadan, Moussa, & Telahoun, 1994).…”