Dietary fatty acids modulate oxidative stress response to air pollution but not to infection
Ann-Kathrin Ziegler,
Johan Kjellberg Jensen,
Lucía Jiménez-Gallardo
et al.
Abstract:Anthropogenic changes to the environment expose wildlife to many pollutants. Among these, tropospheric ozone is of global concern and a highly potent pro-oxidant. In addition, human activities include several other implications for wildlife, e.g., changed food availability and changed distribution of pathogens in cities. These co-occurring habitat changes may interact, thereby modulating the physiological responses and costs related to anthropogenic change. For instance, many food items associated with humans … Show more
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