Handbook of Dietary Phytochemicals 2021
DOI: 10.1007/978-981-13-1745-3_18-1
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Dietary Diterpenoids

Abstract: A number of foods, vegetables, fruits, and beverages (tea, coffee, and liqueur) contain many kinds of diterpenoids (mainly abietanes, cembranes, clerodanes, cyatanes, dolabellanes, fusicoccanes, kauranes, labdanes, pimaranes, taxanes, trachilobanes, totaranes) and their related compounds. This chapter summarizes the distribution of diterpenoids in dietary foods, vegetables, fruits, beverages, and processed foods, and their biological and pharmacological activity, effects, and application to our health, as well… Show more

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Cited by 2 publications
(1 citation statement)
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“…53,54 Notable compounds like β-pinene, cis -β-elemene, α-pinene, geranyl acetate, geranial, neral, and geraniol were identified as major constituents of the D. benenica EOs, and are well-known for their antimicrobial properties. 5456 Indeed, β-pinene and α-pinene, 2 monoterpenes, have exhibited antimicrobial activity against bacterial and fungal strains, including drug-resistant ones. 57 EO from Syzygium szemaoense , primarily consisting of cis -β-elemene, has demonstrated noteworthy antimicrobial properties against bacteria and fungi.…”
Section: Resultsmentioning
confidence: 99%
“…53,54 Notable compounds like β-pinene, cis -β-elemene, α-pinene, geranyl acetate, geranial, neral, and geraniol were identified as major constituents of the D. benenica EOs, and are well-known for their antimicrobial properties. 5456 Indeed, β-pinene and α-pinene, 2 monoterpenes, have exhibited antimicrobial activity against bacterial and fungal strains, including drug-resistant ones. 57 EO from Syzygium szemaoense , primarily consisting of cis -β-elemene, has demonstrated noteworthy antimicrobial properties against bacteria and fungi.…”
Section: Resultsmentioning
confidence: 99%