2015
DOI: 10.1002/mnfr.201400705
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Dietary apigenin reduces LPS‐induced expression of miR‐155 restoring immune balance during inflammation

Abstract: These results demonstrate that apigenin and apigenin-rich diets exert effective anti-inflammatory activity in vivo by reducing LPS-induced expression of miR-155, thereby restoring immune balance.

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Cited by 74 publications
(57 citation statements)
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“…Predominantly, these miRNA species are linked to some, if not all, pathways in innate immunity in cellular [146, 147] and in animal models [148, 149]. One of the well-known anti-inflammatory dietary components is flavonoids.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Predominantly, these miRNA species are linked to some, if not all, pathways in innate immunity in cellular [146, 147] and in animal models [148, 149]. One of the well-known anti-inflammatory dietary components is flavonoids.…”
Section: Discussionmentioning
confidence: 99%
“…One of the well-known anti-inflammatory dietary components is flavonoids. In vitro investigation of a flavonoid, apigenin, revealed that it suppresses LPS-induced miR-155 expression in macrophages, leading to upregulation of the anti-inflammatory regulators forkhead box O3a and MAD-related protein 2 [146]. The protective effect was further elaborated by a murine sepsis model in which an apigenin-rich diet considerably reduced the expression of miR-155 and TNF-α in the lungs [146].…”
Section: Discussionmentioning
confidence: 99%
“…9). Indeed, it was recently reported that the mechanism by which the flavone apigenin exerts its antiinflammatory activity in macrophages is through the down-regulation of microRNA-155 induced by infection (Arango et al, 2015). Interestingly, AtDMR6 is induced by salicylic acid and AtDMR6 is expressed around the infection site during pathogen attack, so a complex feedback inhibition regulation by flavones may exist to balance levels of salicylic acid.…”
Section: Discussionmentioning
confidence: 99%
“…Very recently, a number of studies have focused on the activity of apigenin. These studies reported different activities for the flavonoid: antileukemic activities [74], increased chemosensitivity of cancer cells to drugs [75], anti-inflammatory activities [76], inhibition of nitric oxide production [77], and immune balance during inflammation [78]. In addition, apigenin was presented as a promising molecule for cancer prevention [79].…”
Section: Discussionmentioning
confidence: 99%