Dietary addition of fermented sorghum distiller’s dried grains with soluble improves carcass traits and meat quality in growing-finishing pigs

Li, Huawei; Duan, Yehui; Yin, Fugui; Zhu, Qian; Hu, Chengjun; Wu, Lingying; Xie, Peifeng; Li, Fengna; Cheng, Runxi; Kong, Xiangfeng

doi:10.1007/s11250-022-03089-8

Cited by 8 publications

(5 citation statements)

References 28 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…Furthermore, in the current study, the contents of flavor amino acids (FAA), such as glutamate, aspartate, alanine and arginine, were increased with FMF supplement. The findings are directly in line with previous studies ( Li et al., 2022 ; Tian et al., 2020 ). To date, the exact mechanism that regulates amino acid composition remains unclear.…”

Section: Discussionsupporting

confidence: 94%

Fermented mixed feed alters growth performance, carcass traits, meat quality and muscle fatty acid and amino acid profiles in finishing pigs

Liu

Du²,

Tu³

et al. 2023

Animal Nutrition

View full text Add to dashboard Cite

Section: Discussionsupporting

confidence: 94%

Fermented mixed feed alters growth performance, carcass traits, meat quality and muscle fatty acid and amino acid profiles in finishing pigs

Liu

Du²,

Tu³

et al. 2023

Animal Nutrition

View full text Add to dashboard Cite

“…Another study evaluating the effect of a mixed ration with corn DDGS replacing cornmeal on intake, animal performance, and carcass traits in Nellore cattle demonstrates that DDGS increase average daily gain and carcass gain in cattle ( Da et al, 2022 ). And such an effect was also seen in fattening pigs ( Li H. et al, 2022 ). These studies show that feeding the DDGS diets is beneficial to animals’ growth and improves the quality of animals’ products.…”

Section: Introductionmentioning

confidence: 75%

Impact of feeding dried distillers’ grains with solubles diet on microbiome and metabolome of ruminal and cecal contents in Guanling yellow cattle

Song,

Zhang,

et al. 2023

Front. Microbiol.

View full text Add to dashboard Cite

Dried distillers’ grains with solubles (DDGS) are rich in nutrients, and partially alternative feeding of DDGS effectively reduces cost of feed and improves animals’ growth. We used 16S rDNA gene sequencing and LC/MS-based metabolomics to explore the effect of feeding cattle with a basal diet (BD) and a Jiang-flavor DDGS diet (replaces 25% concentrate of the diet) on microbiome and metabolome of ruminal and cecal contents in Guanling yellow cattle. The results showed that the ruminal and cecal contents shared the same dominance of Bacteroidetes, Firmicutes and Proteobacteria in two groups. The ruminal dominant genera were Prevotella_1, Rikenellaceae_RC9_gut_group, and Ruminococcaceae_UCG-010; and the cecal dominant genera were Ruminococcaceae_UCG-005, Ruminococcaceae_UCG-010, and Rikenellaceae_RC9_gut_group. Linear discriminant analysis effect size analysis (LDA > 2, P < 0.05) revealed the significantly differential bacteria enriched in the DDGS group, including Ruminococcaceae_UCG_012, Prevotellaceae_UCG_004 and Anaerococcus in the ruminal contents, which was associated with degradation of plant polysaccharides. Besides, Anaerosporobacter, Anaerovibrio, and Caproiciproducens in the cecal contents were involved in fatty acid metabolism. Compared with the BD group, 20 significantly different metabolites obtained in the ruminal contents of DDGS group were down-regulated (P < 0.05), and based on them, 4 significantly different metabolic pathways (P < 0.05) were enriched including “Linoleic acid metabolism,” “Biosynthesis of unsaturated fatty acids,” “Taste transduction,” and “Carbohydrate digestion and absorption.” There were 65 significantly different metabolites (47 were upregulated, 18 were downregulated) in the cecal contents of DDGS group when compared with the BD group, and 4 significantly different metabolic pathways (P < 0.05) were enriched including “Longevity regulating pathway,” “Bile secretion,” “Choline metabolism in cancer,” and “HIF-1 signaling pathway.” Spearman analysis revealed close negative relationships between the top 20 significantly differential metabolites and Anaerococcus in the ruminal contents. Bacteria with high relevance to cecal differential metabolites were Erysipelotrichaceae_UCG-003, Dielma, and Solobacterium that affect specific metabolic pathways in cattle. Collectively, our results suggest that feeding cattle with a DDGS diet improves the microbial structure and the metabolic patterns of lipids and carbohydrates, thus contributing to the utilization efficiency of nutrients and physical health to some extent. Our findings will provide scientific reference for the utilization of DDGS as feed in cattle industry.

show abstract

“…In this study, the contents of TFAAs, free alanine, aspartic acid, and glutamic acid in muscle were significantly increased when FSM replaced SM + CGM (FSM-20). The replacement of plant proteins with fermented mixed feed and fermented sorghum distiller's dried grains also significantly increased the flavor amino acids contents in muscle of growing-finishing pig in the studies by Liu et al [30] and Li et al [31]. Microbial fermentation can increase the content of FAAs in SM [32], which may contribute to the change of FAAs composition.…”

Section: Effects Of Fsm Replacing Plant Protein On Growthmentioning

confidence: 89%

“…Histology and Microbiota. High plant proteins diets have been widely documented to trigger intestinal lesions in carnivorous fish [31,40]. Soyasaponins can induce inflammation in the distal intestine of fish [42].…”

Section: Effects Of Fsm Replacing Plant Protein On Intestinalmentioning

confidence: 99%

Effects of Fermented Soybean Meal Substituting Plant Protein and Fish Meal on Growth, Flesh Quality, and Intestinal Microbiota of Largemouth Bass (Micropterus salmoides)

Guo,

Huang,

et al. 2023

Aquaculture Nutrition

View full text Add to dashboard Cite

This study investigated the effects of replacing soybean meal (SM), corn gluten meal (CGM), and fish meal (FM) with fermented soybean meal (FSM) on growth performance, flesh quality, and intestinal microbiota of largemouth bass. In a diet with 400 g/kg FM inclusion (FSM-0), FSM was used to substitute 120 g/kg SM, 120 g/kg SM + 80 g/kg CGM, and 65 g/kg FM at the inclusion of 100 g/kg (FSM-10-SM), 200 g/kg (FSM-20), and 100 g/kg (FSM-10-FM), respectively. Then, largemouth bass weighing 225.7 ± 2.6 g was fed the four diets for 60 days. The WG of FSM-20 group was increased by 11.8% ( P < 0.05 ), while FSM-10-SM and FSM-10-FM groups did not differ significantly from FSM-0 group in growth performance. Compared with the FSM-0 group, the flesh hardness, shear force, total collagen, hot soluble collagen, and total free amino acid contents of FSM-20 group were significantly increased, and FSM-10-SM group also presented higher flesh hardness and shear force. The flesh superoxide dismutase (SOD) and total antioxidant capacity (TAOC) activities in FSM-20 and FSM-10-FM groups and glutathione peroxidase (GSH-Px) activity in FSM-10-FM group were increased ( P < 0.05 ), while the lactic acid content in FSM-20 group was decreased, when compared to FSM-0 group ( P < 0.05 ). In serum biochemical indexes, the glucose, total protein, cholesterol and malondialdehyde contents in the three FSM groups, and the triglyceride content in FSM-10-SM and FSM-20 groups were significantly lower than those of FSM-0 group ( P < 0.05 ). In intestinal histology, the intestinal villus width, muscle thickness in FSM-10-SM group and intestinal villus width in FSM-20 group were significantly higher than those of FSM-0 group. In intestinal microbiota, the three FSM groups showed higher abundance of Firmicutes and lower abundance of Proteobacteria than FSM-0 group. In summary, the replacement of 120 g/kg SM or 65 g/kg FM with 100 g/kg FSM (FSM-10-SM and FSM-10-FM groups) did not exhibit significant effect on growth performance, but partially improved the flesh quality of largemouth bass. The substitution of 120 g/kg SM + 80 g/kg CGM with 200 g/kg FSM (FSM-20 group) significantly improved weight gain and flesh quality of largemouth bass.

show abstract

Dietary addition of fermented sorghum distiller’s dried grains with soluble improves carcass traits and meat quality in growing-finishing pigs

Cited by 8 publications

References 28 publications

Fermented mixed feed alters growth performance, carcass traits, meat quality and muscle fatty acid and amino acid profiles in finishing pigs

Fermented mixed feed alters growth performance, carcass traits, meat quality and muscle fatty acid and amino acid profiles in finishing pigs

Impact of feeding dried distillers’ grains with solubles diet on microbiome and metabolome of ruminal and cecal contents in Guanling yellow cattle

Effects of Fermented Soybean Meal Substituting Plant Protein and Fish Meal on Growth, Flesh Quality, and Intestinal Microbiota of Largemouth Bass (Micropterus salmoides)

Contact Info

Product

Resources

About