1957
DOI: 10.1007/bf01676225
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Die experimentelle Rotfärbung des Gefieders beim Fichtenkreuzschnabel(Loxia curvirostra)

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Cited by 26 publications
(23 citation statements)
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“…Plasma carotenoid levels are commonly positively related to bill redness in birds, including zebra finches (McGraw 2006 Blas et al 2014). Biotransformation of substrate carotenoids involves oxidation of hydroxycarotenoids by ketolases, which could be affected by the oxidative metabolism of each bird (Völker 1957;Johnson and Hill 2013). We may propose that higher oxidative stress in adult BSOtreated birds (see fig.…”
Section: Discussionmentioning
confidence: 99%
“…Plasma carotenoid levels are commonly positively related to bill redness in birds, including zebra finches (McGraw 2006 Blas et al 2014). Biotransformation of substrate carotenoids involves oxidation of hydroxycarotenoids by ketolases, which could be affected by the oxidative metabolism of each bird (Völker 1957;Johnson and Hill 2013). We may propose that higher oxidative stress in adult BSOtreated birds (see fig.…”
Section: Discussionmentioning
confidence: 99%
“…In captivity, white‐winged crossbills, like many other cardueline finches, will grow yellow plumage when lutein and zeaxanthin are the only carotenoids available in the diet (Stradi et al 1996, 2001). Only when other non‐xanthophyll carotenoids are fed to crossbills during molt will these birds grow red plumage (Volker 1957, Hill and Benkman 1995, Stradi et al 2001). We discovered that three non‐xanthophyll carotenoids‐β‐cryptoxanthin, rubixanthin, and gazaniaxanthin‐were highly seasonally variable in crossbill plasma and occurred around the time of molt.…”
Section: Discussionmentioning
confidence: 99%
“…Instead, fruits and vegetables are thought to be the source of most non‐xanthophyll carotenoids in the diets of land animals (Goodwin 1984, Rodriguez‐Amaya 2001). White‐winged crossbills are not commonly reported to ingest fruits (e.g., occasionally juniper berries during irruptions; Benkman 1992) and Volker (1957), considered it unlikely that the diet of common crossbills Loxia curvirostra contains any red carotenoid. Yet, a unique feature of the carotenoid profile of white‐winged crossbills during molt suggests that they acquire fruit‐derived carotenoids.…”
Section: Discussionmentioning
confidence: 99%
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“…Maintenance of the pink and red colours of Hamingo and Scarlet ibis Eudocinius ruber were among the first successful experiments (Conway, 1958;Conway, 1959;Volker, 1957;Volker, 1958). Many substances have been used with varying success and include ground Carrots, carrot juice, grated beetroots, seaweed meal, ground lobster and shrimp shells, and sweet peppers as well as some synthetic carotenoids (Poulsen, 1960).…”
Section: Assistant Curator New York Zoological Park Bronx New Yorkmentioning
confidence: 99%