1971
DOI: 10.1099/00221287-66-2-161
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Diaminopimelic Acid and Lysine Auxotrophs of Pseudomonas aeruginosa 8602

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Cited by 13 publications
(10 citation statements)
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“…All cultures were grown in 1 1 minimal medium with 0.5 "/b (w/v) trisodium citrate. 2H20 as carbon source (Clarkson & Meadow, 1971) in 5 1 conical flasks at 37 "C with shaking. They were harvested in mid-exponential phase 1.0) by centrifugation (10000 g, 10 min), washed with 50 mM-Tris/HCl, 7 mM-2-mercaptoethano1, pH 8 (TM buffer) and stored as a frozen pellet until required.…”
Section: E T H O D Smentioning
confidence: 99%
“…All cultures were grown in 1 1 minimal medium with 0.5 "/b (w/v) trisodium citrate. 2H20 as carbon source (Clarkson & Meadow, 1971) in 5 1 conical flasks at 37 "C with shaking. They were harvested in mid-exponential phase 1.0) by centrifugation (10000 g, 10 min), washed with 50 mM-Tris/HCl, 7 mM-2-mercaptoethano1, pH 8 (TM buffer) and stored as a frozen pellet until required.…”
Section: E T H O D Smentioning
confidence: 99%
“…Diaminopimelate epimerase is not entirely absent, and the mutant can make enough meso-Dap to support growth when this small amount of meso-Dap is used only for peptidoglycan synthesis, and is not needed to serve as a precursor of lysine as well (Clarkson & Meadow, 1971). Mutant PAC7 excreted Dap (solely LL-isomer; about 100pg ml-l) after growth in minimal medium (carbon source succinate) plus L-lysine (40 mg 1-l) at 37 "C (Clarkson & Meadow, 1971).…”
Section: Resultsmentioning
confidence: 99%
“…Therefore, the introduction into P A C~ of a further mutation causing inability to form lysine (as a result of the loss of diaminopimelate decarboxylase), might increase the yield of LL-Dap. However, Clarkson & Meadow (1971) found that mutants of P. aeruginosa 8602 that lacked diaminopimelate decarboxylase had excreted only relatively small amounts of Dap (about 7 mg 1-l) by the beginning of the stationary phase of growth. Furthermore, if conversion of rneso-Dap to lysine could be 260…”
Section: Discussionmentioning
confidence: 97%
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“…The method of pyocine typing described by Gillies and Govan was used. In addition to the tryptone soya blood agar medium used by these authors, various other media were tested-a minimal medium (Clarkson and Meadow, 1971) incorporating 0.1 per cent. of glucose, sodium glutamate or sodium succinate as sole carbon source, and also a very simple medium containing L-asparagine (Georgia and Poe,193 1).…”
Section: Methodsmentioning
confidence: 99%