Developmental Responses of Wheat cv. Norin 61 to Fluence Rate of Green Light

Kasajima, Shinya; Inoue, Naoto; Mahmud, Rezwanul; Kato, Masakazu

doi:10.1626/pps.11.76

Cited by 31 publications

(22 citation statements)

References 17 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…The heading time of wheat does not seem to be affected by blue light (400-500 nm), but plants grown in high-fl uence-rate green-yellow light (500-600 nm) require fewer days to reach 50% heading ( Kasajima et al, 2007 ) Analysis of inductive wavebands showed that 540 nm imposed the strongest flowering stimulation effect ( Kasajima et al, 2008( Kasajima et al, , 2009 ).…”

Section: Seedling Establishmentmentioning

confidence: 99%

Contributions of green light to plant growth and development

Wang

Folta

2013

American J of Botany

201

119

View full text Add to dashboard Cite

Light passing through or refl ected from adjacent foliage provides a developing plant with information that is used to guide specifi c genetic and physiological processes. Changes in gene expression underlie adaptation to, or avoidance of, the light-compromised environment. These changes have been well described and are mostly attributed to a decrease in the red light to far-red light ratio and/or a reduction in blue light fl uence rate. In most cases, these changes rely on the integration of red/far-red/blue light signals, leading to changes in phytohormone levels. Studies over the last decade have described distinct responses to green light and/or a shift of the blue-green, or red-green ratio. Responses to green light are typically low-light responses, suggesting that they may contribute to the adaptation to growth under foliage or within close proximity to other plants. This review summarizes the growth responses in artifi cially manipulated light environments with an emphasis on the roles of green wavebands. The information may be extended to understanding the infl uence of green light in shade avoidance responses as well as other plant developmental and physiological processes.

show abstract

Section: Seedling Establishmentmentioning

confidence: 99%

Contributions of green light to plant growth and development

Wang

Folta

2013

American J of Botany

201

119

View full text Add to dashboard Cite

show abstract

“…Recent reports suggest that the heading is accelerated by green light (Kasajima et al, 2007;2008). The effect of green light may not be involved in the photoperiodic and vernalization responses (Kasajima et al, 2008).…”

mentioning

confidence: 99%

Response Spectrum for Green Light-Induced Acceleration of Heading in Wheat cv. Norin 61

Kasajima

Inoue

Mahmud

2009

Plant Production Science

Self Cite

View full text Add to dashboard Cite

: The response spectrum for green light induced-acceleration of heading in wheat cv. Norin 61 was investigated using narrow-bandwidth (10 nm) green light within the range of 520-550 nm. Heading was observed from approximately 30 days after emergence. The earliest heading was observed at 540 nm, which suggests the presence of a green light photoreceptor different from hitherto known photoreceptors.

show abstract

“…Sunlight is a polychromatic light in which there is blue and red light. The red (R) and blue (B) light have a strong influence on plant growth because red and blue light are the main sources of energy in the assimilation process of carbon dioxide in photosynthesis in chlorophyll (Kasajima, Inoue, Mahmud, & Kato, 2008). With the increasing number of chlorophyll, the assimilation process of carbon dioxide increases, so the soybean growth will also increase.…”

Section: Introductionmentioning

confidence: 99%

Influence Analysis Number of Blue and Red Light Emitting Diode (LED) Variation on Soybean (Glycine Max) Growth

Prihasty

Kurniawati

Rosohadi

et al. 2018

IJPS

View full text Add to dashboard Cite

Abstract. Soybean (Glycine Max) is one of the agricultural commodities that still had particularly low production rate on a national scale in Indonesia. Despite the demand for the soybean it's increasing along with the population growth in Indonesia. Thus, the need of soybean which mainly as main ingredient of tempe and tahu is still filled from importers. These problems can be solved by the research of applying artificial light technology in the agricultural sector so it would help optimize soybean growth. The purpose of this research is determines the effect of Blue Light and Red Light Emitting Diode (LED) lighting on the growth of soybean (Glycine max). Soybeans were grown in uniform boxes that had controlled temperature and humidity with regulated soybean seeds, soil, and planting methods. Based on the results from the research that had been conducted on the growth of the soybean, it is determined that most optimum soybean plant is using the lighting ratio of the red LEDs 75% and blue 25% with a height of 15 cm in the ninth day and the chlorophyll concentration is 52,4265953 mg/l. But plant with sun source lighting is better than using LED, it is about 118,8138334 mg/l. Based on the result that had been obtained, this research can be used as reference in the making of modern artificial light for soybean for research development in agriculture especially on soybean commodity which could support government efforts in suppressing important soybeans and meet domestic soybean demand using national production.

show abstract

Developmental Responses of Wheat cv. Norin 61 to Fluence Rate of Green Light

Cited by 31 publications

References 17 publications

Contributions of green light to plant growth and development

Contributions of green light to plant growth and development

Response Spectrum for Green Light-Induced Acceleration of Heading in Wheat cv. Norin 61

Influence Analysis Number of Blue and Red Light Emitting Diode (LED) Variation on Soybean (Glycine Max) Growth

Contact Info

Product

Resources

About