Development of the recipe for chopped semi-finished product from turkey meat with addition of wheat talcan

Chernenkov, Evgeniy; Chernenkova, Alfiya; Mironova, Irina; Gizatov, Albert

doi:10.33979/2219-8466-2020-61-2-15-21

TSMIF

2020

DOI: 10.33979/2219-8466-2020-61-2-15-21

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Development of the recipe for chopped semi-finished product from turkey meat with addition of wheat talcan

Evgeniy Chernenkov¹,

Alfiya Chernenkova²,

Irina Mironova³

et al.

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Development of the recipe for chopped semi-finished product from turkey meat with addition of wheat talcan

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