2015
DOI: 10.1016/j.archoralbio.2015.02.004
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Development of novel formulations containing Lysozyme and Lactoferrin and evaluation of antibacterial effects on Mutans Streptococci and Lactobacilli

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Cited by 23 publications
(17 citation statements)
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“…Other components (e.g., xylitol, sorbitol, system of enzymes, fluoride ions) have antimicrobial properties, prevent growing of harmful flora. Results of this study show that preparation B, based on xylitol, hydroxyethylcellulose and system of enzymes, exhibits the best antimicrobial activity, confirming previous reports [33,34], indicating that those enzymes were successfully used as main antimicrobial agents.…”
Section: Resultssupporting
confidence: 88%
“…Other components (e.g., xylitol, sorbitol, system of enzymes, fluoride ions) have antimicrobial properties, prevent growing of harmful flora. Results of this study show that preparation B, based on xylitol, hydroxyethylcellulose and system of enzymes, exhibits the best antimicrobial activity, confirming previous reports [33,34], indicating that those enzymes were successfully used as main antimicrobial agents.…”
Section: Resultssupporting
confidence: 88%
“…Addition of exogenous lactoferrin restored function in mice genetically deficient in lactoferrin 24 . Potentially, the use of saliva as a diagnostic/prognostic indicator, using multivariate analysis of both host and microbial factors, could allow exogenous host defence peptides or other antimicrobial proteins to be a targeted approach to groups most likely to benefit 25 .…”
Section: Discussionmentioning
confidence: 99%
“…In research on new drugs aimed at inhibiting the growth of cariogenic colonies of bacteria living in the oral cavity, Tonguc-Altin et al proved that, thanks to the appropriate carriers and in combination with lactoferrin, lysozyme can be used to reduce the amount of S. mutans and L. acidophilus [ 99 ].…”
Section: Determination Of Enzymesmentioning
confidence: 99%