2005
DOI: 10.1248/bpb.28.1490
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Development of an in Vivo Bioassay Method for Allergy-Preventive Substances Using Hen-Egg White Lysozyme (HEL)-Induced Blood Flow Decrease

Abstract: We discovered a phenomenon in which the blood flow in vein microcirculation markedly decreases in response to hen-egg white lysozyme (HEL)-sensitization without any change in blood pressure. Using this blood flow decrease as a guide, we developed an in vivo assay method to search for substances, which can prevent allergies. Antagonists of histamine, serotonin and platelet activating factor (PAF) did not affect the blood flow decrease in response to HEL-sensitization. On the other hand, cyclooxygenase (COX)-1, … Show more

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Cited by 14 publications
(46 citation statements)
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“…3) An anti-allergic agent (DSCG, 10 mg/kg) was injected on days 0, 3, and 6 as previously reported. 1) Water was administered to the control group on the same schedule.…”
Section: Methodsmentioning
confidence: 99%
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“…3) An anti-allergic agent (DSCG, 10 mg/kg) was injected on days 0, 3, and 6 as previously reported. 1) Water was administered to the control group on the same schedule.…”
Section: Methodsmentioning
confidence: 99%
“…As stress is an important factor affecting blood flow (BF), we have developed a new assay system based upon our findings [1][2][3] on BF decrease in the induction phase of allergy in the tail vein of mice sensitized by use of hen egg-white lysozyme (HEL). We previously developed an in vivo assay to search natural resources for allergy-preventive substances.…”
mentioning
confidence: 99%
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