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2018
DOI: 10.3920/qas2017.1109
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Development of an expert vision-based system for inspecting rice quality indices

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Cited by 13 publications
(6 citation statements)
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“…Since the RGB images of plants contained field soil and little residues in the background, it was necessary to separate the plants from the image background before performing the feature extraction processes. The Red (R), Green (G), and Blue (B) colour components were firstly extracted from the RGB image and the luminance component (Y) was calculated using equation 1 [48,49], which was used to calculate the green colour difference image (Cg) by equation 2 [50,51].…”
Section: B Image Preparationmentioning
confidence: 99%
“…Since the RGB images of plants contained field soil and little residues in the background, it was necessary to separate the plants from the image background before performing the feature extraction processes. The Red (R), Green (G), and Blue (B) colour components were firstly extracted from the RGB image and the luminance component (Y) was calculated using equation 1 [48,49], which was used to calculate the green colour difference image (Cg) by equation 2 [50,51].…”
Section: B Image Preparationmentioning
confidence: 99%
“…In addition to the K-means clustering approach, threshold based approaches have been used for chalkiness identification and quantification. For example, a multi-threshold approach based on maximum entropy was used for chalky area calculation [ 35 ] and another threshold-based approach was used to detect broken, chalky and spotted rice grains [ 36 ]. However, such approaches need extensive fine-tuning to identify the right thresholds and are not easily transferable to seeds of different types or to images taken under different conditions.…”
Section: Introductionmentioning
confidence: 99%
“…Payman et al (2018) developed an expert system to detect the size, breakage and crack of rice, achieving an accuracy of 96%. In this system, a scanner was used to capture the images of rice and a traditional image processing method was used to extract the features from the images [ 11 ]. Chen et al (2019) used computer vision combined with a support vector machine model to evaluate the breakage and chalkiness of red indica rice, and the accuracy was more than 93% [ 12 ].…”
Section: Introductionmentioning
confidence: 99%