Abstract:This study analyzed the productive strategies and technology of beef producers in the Vermelho basin in Goiás, Brazil. The data were used to develop a technological index, applicable to the local beef production systems. The data were obtained using questionnaires. A set of 60 properties was selected to provide a representative sample of the relief and soil quality within the study area. The data were analyzed using multiple correspondence, cluster analysis, and beta regression procedures. The variables that m… Show more
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