Abstract:The development of a sugar free chewy candy is formulated as an additional product of pili utilizing the pili pulp oil and flour. This is considered to be a non-caloric food since no sugar was added to the product, but aspartame was used instead. A total of 20 panelists evaluated the sample using a 9 Hedonic scale method. Two trials were made, one with the addition of sugar syrup which is termed as low calorie and the other is without the addition of sugar syrup thus termed as a sugar free chewy candy. Compara… Show more
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