1993
DOI: 10.1006/jaer.1993.1078
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Development of a Constant Current Water Bath Stunner for Poultry Processing

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Cited by 29 publications
(18 citation statements)
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“…At the low voltage levels used in the United States, this period during which the electrical impedance breaks down could be extremely painful. Constant-current stunners, however, overcome this problem and are potentially able to deliver the maximum current in 0.25 s (Sparrey et al, 1993).…”
Section: Electrical Water-bath Stunning Efficacymentioning
confidence: 96%
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“…At the low voltage levels used in the United States, this period during which the electrical impedance breaks down could be extremely painful. Constant-current stunners, however, overcome this problem and are potentially able to deliver the maximum current in 0.25 s (Sparrey et al, 1993).…”
Section: Electrical Water-bath Stunning Efficacymentioning
confidence: 96%
“…It is well documented in the scientific and trade literature that some birds can inadvertently experience painful electric shocks before making contact with the electrified water-bath (European Food Safety Authority [EFSA], 2004a; Gazdziak, 2007;Gregory & Bell, 1987;Schütt-Abraham, Wormuth, & Fessel, 1983;Sparrey, Kettlewell, Paice, & Whetlor, 1993). This can happen when a bird's leading wing makes contact with the water before the head or if wing flapping occurs at the entrance to the stunner.…”
Section: Prestun Electric Shocksmentioning
confidence: 98%
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