2023
DOI: 10.1002/admi.202300021
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Development and Implementation of Microbial Antifreeze Protein Based Coating for Anti‐Icing

Abstract: Ice formation on a solid surface is a major challenge in industrial applications, it causes higher energy consumption and performance deterioration and may lead to catastrophic results. The preparation of anti‐icing surfaces to prohibit ice accumulation on a surface is crucial to reduce operational costs and to extend the surface's lifetime. The utilization of cryoprotectants to obtain anti‐icing surfaces is an effective method and is applicable in multiple fields. Antifreeze proteins (AFPs) are natural cryopr… Show more

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Cited by 3 publications
(3 citation statements)
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References 72 publications
(99 reference statements)
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“…Coatings on substrate materials can create anti-icing surfaces to prohibit ice accumulation [27]. In this study, we explored two group of samples, coated and uncoated, to monitor changes in acoustic parameters during freezing processes and investigate the differences between the coated and uncoated cases.…”
Section: Samples and Anti-icing Coatingsmentioning
confidence: 99%
See 1 more Smart Citation
“…Coatings on substrate materials can create anti-icing surfaces to prohibit ice accumulation [27]. In this study, we explored two group of samples, coated and uncoated, to monitor changes in acoustic parameters during freezing processes and investigate the differences between the coated and uncoated cases.…”
Section: Samples and Anti-icing Coatingsmentioning
confidence: 99%
“…The technique was experimentally tested on 1.5 mm thick copper samples with different surface conditions. One sample served as a reference and had an original uncoated surface, while the other possessed a superhydrophobic multiscale coating (SHMC) that decreases ice adhesion strength and prevents ice formation [27,28]. Experimental investigations were conducted on both samples at surface temperatures ranging between +25 • C and −15 • C. The results demonstrated the successful detection of ice formation and illustrated the potential for monitoring the growth of the ice layer.…”
Section: Introductionmentioning
confidence: 99%
“…Antifreeze proteins (AFPs) represent a novel class of biological anti-icing materials, widely used in food processing and medical applications due to their freezing point reduction, ice crystal modification, and recrystallization inhibition properties. Recently, AFPs have been explored for road anti-icing applications. Meng et al incorporated AFP derived from deep-sea cod into an emulsified asphalt coating, finding that the AFP-modified coating effectively delayed the freezing of surface water .…”
Section: Introductionmentioning
confidence: 99%