International Journal of Biological Macromolecules
 2024
DOI: 10.1016/j.ijbiomac.2024.136619
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Development and evaluation of novel taste-masking tilmicosin microcapsules containing octenylsuccinic anhydride modified starch and maltodextrin as wall materials

Jingjun Huang,
Yingneng Zhang,
Yiling Lin
et al.
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