2007
DOI: 10.2983/0730-8000(2007)26[705:dacsoa]2.0.co;2
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Development and Current Status of Abalone Aquaculture in Chile

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Cited by 66 publications
(55 citation statements)
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“…Farms in the North (Regions III-V) generally use four wildharvested species namely Lessonia trabeculata, Lessonia berteroana, Lessonia spicata and Macrocystis pyrifera while those in the South in the vicinity of Chiloé rely predominantly on wild-harvested M. pyrifera, but utilise cultured Gracilaria chilensis during winter months (Flores-Aguilar et al, 2007) (Fig. 1).…”
Section: Introductionmentioning
confidence: 99%
“…Farms in the North (Regions III-V) generally use four wildharvested species namely Lessonia trabeculata, Lessonia berteroana, Lessonia spicata and Macrocystis pyrifera while those in the South in the vicinity of Chiloé rely predominantly on wild-harvested M. pyrifera, but utilise cultured Gracilaria chilensis during winter months (Flores-Aguilar et al, 2007) (Fig. 1).…”
Section: Introductionmentioning
confidence: 99%
“…In the year 2006, Chile positioned itself as the fifth largest producer of abalones in the world with 304 ton. In 2009, 886 ton were produced (SERNAPESCA, 2009), demonstrating increased production and an industry that finds itself in expansion, with currently twenty-five companies related to the production of abalone in Chile (Flores-Aguilar et al, 2007). The majority of these installations are land-based cultures principally located in the northern region of the country and which take on seed production as well as the adult growth.…”
Section: Introductionmentioning
confidence: 99%
“…The majority of these installations are land-based cultures principally located in the northern region of the country and which take on seed production as well as the adult growth. Conversely, cultivation in the south is predominately sea-based, and, in some cases, provided with seeds produced in the north (Flores-Aguilar et al, 2007). In this way, there is a high expected potential for increasing abalone production in the future, based on cultivation site availability in the south of Chile as well as the expansion of the limits for sea-based cultivation in the north.…”
Section: Introductionmentioning
confidence: 99%
“…The identification of higher value products and extracts from macroalgae will serve as an added argument in support of their production in IMTA systems. For instance, Macrocystis, a low-value genus harvested for its alginates, has recently been used in higher valued edible products, and as organic feed for abalone (Gutiérrez et al, 2006;Flores-Aguilar et al, 2007). The utilization of seaweeds for aquafeeds is an emergent research priority for the aquaculture industry, and this may act as an additional convincing point to the industry to deploy IMTA systems.…”
Section: Internal Economic Considerationsmentioning
confidence: 99%