Development and characterization of Chitosan/Guar gum /Gum ghatti bionanocomposites with in situ silver nanoparticles

Gum Ghatti: A Comprehensive Review on Production, Processing, Remarkable Properties, and Diverse Applications

“…Extensive study is needed to determine how moisture content and internal environmental equilibrium relative humidity affect the edible packaging film’s physicochemical, mechanical, and microstructure properties at different temperatures. Using gum ghatti and other biopolymers as reducing and capping agents for the in situ synthesis of silver nanoparticles and integrating them into bio-nanocomposites suitable for food packaging applications is complex . The future prospect is using the promising antibacterial activity of these nanoparticles within polymer blends to develop advanced food packaging materials for improved food safety and shelf life.…”

“…Using gum ghatti and other biopolymers as reducing and capping agents for the in situ synthesis of silver nanoparticles and integrating them into bio-nanocomposites suitable for food packaging applications is complex. 164 The future prospect is using the promising antibacterial activity of these nanoparticles within polymer blends to develop advanced food packaging materials for improved food safety and shelf life.…”

Innovative approaches in skin therapy: bionanocomposites for skin tissue repair and regeneration

“…In ex situ procedure, NPs are prepared and later added to the polymer matrix. 76,77 Surface modification is another approach in preparation of the functional dressings. In a study, Harandi et al make surface modification of wound dressing material NPs incorporating Lactobacillus strains.…”

Posterity of nanoscience as lipid nanosystems for Alzheimer's disease regression

“…The dispersed phase (droplets) is distributed throughout the continuous phase and has a colloidal interfacial boundary with various sizes of 100–500 ​nm [ 78 ]. There are two methods for making nano-emulsions: low-energy and high-energy methods.…”