“…Although IPE and HCS have been in existence for decades as unique fields, research exploring how these two fields overlap is relatively new (Palaganas, Epps, & Raemer, 2014). Research in this area has primarily involved medical students, nursing students, physical therapy students, and pharmacy students (Buckley, Hensman, Thomas, Dudley, Nevin, & Coleman, 2012;Efstathiou & Walker, 2014;Kyrkjebo, Brattebo, & Smith-Strom, 2006;Stephens et al, 2011) and, to date, does not include IPE nursing home environment simulations. The purpose of this study was to assess changes in IPE attitudes and competence among undergraduate dietetics, gerontology/long term care administration, and occupational therapy assistant students who participated in a problem-based simulated nursing home dining experience.…”