DETERMINING THE OPTIMUM TEMPERATURE FOR GROWTH, FEED EFFICIENCY AND SURVIVAL OF DOMESTICATED INDONESIAN MAHSEER, Tor soro LARVAE

Abstract

Temperature plays a pivotal role in the success of larvae production. Evaluation of the effects of different temperatures on growth, feed efficiency, and survival of domesticated Indonesian mahseer (Tor soro) larvae was carried out to determine an optimum rearing temperature. Five different temperature settings of 22°C, 24°C, 26°C, 28°C, and 30°C were used as the treatments arranged in triplicates, in indoor closed recirculating systems. The larvae were stocked in a rectangular glass tank with a stocking density of 150 larvae per tank and fed with a commercial feed (30% protein content) three times a day, about 10% per body weight over 61 days of observation. Measured parameters included the specific growth rate of total weight (SGRTW) and length (SGRTL), feed efficiency (FE), and survival rate (SR). The result showed that the treatments of different temperatures significantly affected the growth performance and feed efficiency of the larvae. The growth performance and feed efficiency of mahseer larva were much better at rearing temperature from 24°C to 28°C compared with those at 22°C and 30°C. There were no significant differences in SR in different temperatures tested. The SR was found to range from 86.44% to 100% in all treatments. Maintaining temperature ranging from 24°C to 28°C is the best rearing condition to achieve the optimum growth and feed efficiency of mahseer during the larval rearing period. The findings from this research could be set as a standard technique in larval rearing of Indonesian mahseer (Tor soro).

Enhancement of body performance and growth performance of juvenile mahseer (Tor soro) using differently colored containers

“…In general, water quality parameters during the experiment were considered to be the optimum range for mahseer (Table 5). The optimal water quality parameters for cultivating mahseer for DO ranges at 6.78-7.71 mg/L, 4.5-5.8 mg/L (Prihadi et al, 2022), pH ranges at 7.0-7.5 (Sudarmaji & Sundari, 2018), water temperature ranges at 21.0℃-25.0℃, 22.1℃-27.3℃ (Subagja et al, 2021), nitrite at 0.016-0.022 mg/ L, nitrate at 0.71-1.40 mg/L, and alkalinity at 84.8-86.8 mg/L (Radona et al, 2017). Water quality is one of the most important parameters in examining water conditions, and water quality management must be carried out to support the success of cultivation, which subsequently increases production.…”

The impact of aeration rate on Mahseer, Tor soro seed culture biological performance and blood profile

“…The temperature range in the rearing media during the study was still within the tolerable range for the culture of mahseer fish seeds. The temperature range for the mahseer fish's habitat is 22-30 °C [20]. The ideal temperature range for freshwater fish farming is 25.0-32.0 °C [21].…”