2015
DOI: 10.2174/1573401311666150416231533
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Determination of the Sodium Concentration in Brazilian Light and Non- Light Powdered Instant Soups by Flame Photometry

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Cited by 3 publications
(2 citation statements)
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“…Plant N concentration was determined after digestion by the Kjeldahl method and analyzed by the FLA method 20 , while plant P and K concentrations were determined by the wet oxidation method 21 and Na concentration determined by flame photometer 22 .…”
Section: Methodsmentioning
confidence: 99%
“…Plant N concentration was determined after digestion by the Kjeldahl method and analyzed by the FLA method 20 , while plant P and K concentrations were determined by the wet oxidation method 21 and Na concentration determined by flame photometer 22 .…”
Section: Methodsmentioning
confidence: 99%
“…Spore abundance (number of spores g -1 dry soil) was observed after sucrose centrifugation [49]. Plant N concentration was determined by the Kjeldahl method [50], while P and K concentrations were determined by the wet oxidation method [51] and Na concentration were determined by BS Martinez, AP de Oliveira, FGG Pedro, JC de Oliveira and RD Villa [52] .…”
Section: Plant Growth Measurement and Biochemical Analysismentioning
confidence: 99%