Abstract:Muskmelon (Cucumis melo L.) is a popular summer fruit consumed all over the world due to the combination ofrefreshingly sweet taste, pleasant flavour and nutritional value. Melon fruit is characterized by germplasm variabilitywith superior quality. This study aimed to evaluate 5 promising local muskmelon cultivars (Maazoun, Galaoui,Stambouli, Trabelsi, Asli) for some physicochemical characteristics, the content of different bioactive compoundsand the antioxidant activity. The experiments were conducted for two… Show more
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