Determination of copper (II) in foodstuffs based on its quenching effect on the fluorescence of N,N′-bis(pyridoxal phosphate)-o-phenylenediamine

Xu, Canhui; Liao, Lifu; He, Yunfei; Wu, Ru‐Rong; Li, Shijun

doi:10.1016/j.saa.2015.04.103

Spectrochimica Acta Part A: Molecular and Biomolecular Spectros

2015

DOI: 10.1016/j.saa.2015.04.103

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Determination of copper (II) in foodstuffs based on its quenching effect on the fluorescence of N,N′-bis(pyridoxal phosphate)-o-phenylenediamine

Canhui Xu

Lifu Liao

Yunfei He

et al.

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Cited by 4 publications

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Copper(II) Driven Fluorescence switch-on Detection of Ovalbumin and GSH Using a Pyridoxal 5’-phosphate Derived Tetradentate Schiff Base and its Applications

Dhanshri,

Vardhan,

Sahoo

2024

J Fluoresc

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Determination of copper (II) in foodstuffs based on its quenching effect on the fluorescence of N,N′-bis(pyridoxal phosphate)-o-phenylenediamine

Cited by 4 publications

References 32 publications

Copper(II) Driven Fluorescence switch-on Detection of Ovalbumin and GSH Using a Pyridoxal 5’-phosphate Derived Tetradentate Schiff Base and its Applications

Copper(II) Driven Fluorescence switch-on Detection of Ovalbumin and GSH Using a Pyridoxal 5’-phosphate Derived Tetradentate Schiff Base and its Applications

The detection of uranium(VI) with a synthesized ditopic bidentate ligand as probe by resonance light scattering

Naked-eye copper(II) sensing and antibacterial performance of silver nanoparticles synthesized using butterfly pea aqueous extract

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