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2007
DOI: 10.1016/j.snb.2007.04.003
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Detection of Salmonella typhimurium in fat free milk using a phage immobilized magnetoelastic sensor

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Cited by 135 publications
(89 citation statements)
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“…The use of affinity-based magnetic separation can simultaneously tackle two critical parameters to reduce detection assay time and increase sensitivity, by (i) enriching viable cell numbers to a detectable level and (ii) isolating cells from contaminants and debris found in food samples for more accurate downstream identification and characterization (51). Toward our aim to develop a sensitive and specific assay for bacterial enrichment that can outcompete the conventional application of antibodies for biomolecular recognition, the bacteriophage S16 LTF joins other approaches employing either whole phages (25,32,33,58,59) or phage-encoded proteins, such as endolysin cell wall-binding domains (CBDs) (36)(37)(38) and tail spike RBPs (39)(40)(41).…”
Section: Discussionmentioning
confidence: 99%
“…The use of affinity-based magnetic separation can simultaneously tackle two critical parameters to reduce detection assay time and increase sensitivity, by (i) enriching viable cell numbers to a detectable level and (ii) isolating cells from contaminants and debris found in food samples for more accurate downstream identification and characterization (51). Toward our aim to develop a sensitive and specific assay for bacterial enrichment that can outcompete the conventional application of antibodies for biomolecular recognition, the bacteriophage S16 LTF joins other approaches employing either whole phages (25,32,33,58,59) or phage-encoded proteins, such as endolysin cell wall-binding domains (CBDs) (36)(37)(38) and tail spike RBPs (39)(40)(41).…”
Section: Discussionmentioning
confidence: 99%
“…Favrin et al [40] also used phage amplification but with phage SJ2 to detect Salmonella at the low detection limit of three cells per 25 g -1 ground beef or per 25 mL -1 milk powder or chicken rinses in approximately 20 h. De Siqueira et al [71] used phage amplification with phage P22 to detect Salmonella in artificially contaminated chicken breasts at a limit of 10 4 CFU g -1 after 3-4 h of incubation. Using a magnetoelastic biosensor interface with immobilized phage E2, Lakshmanan et al [72] and Li et al [73] detected Salmonella Typhimurium in fat-free milk at 10 3 CFU mL -1 in 20 min and directly on the surface of whole tomato at 10 2 CFU mL -1 in 30 min.…”
Section: Detection Of Foodborne Pathogensmentioning
confidence: 99%
“…Other systems based on the same principle have been developed before for detecting other biological agents (Lakshmanan et al, 2007;Wan et al, 2007) The system consists of the following elements ( Fig.1):…”
Section: In Situ Measurement Of the Mass Evolution Of Cell Culturementioning
confidence: 99%