“…Forage and silage alfalfa Medicago sativa L. with production of about 21,500,000 tons per year and yield of 33076.9 kg/ha have an important role in Iran agriculture as the fifth producer in the world (FAOSTAT, 2013). AWB disease as one of the most important factors affecting alfalfa production was reported for the first time in the United States of America in 1925 (Haskell, 1926), and after that, reported to occur in many alfalfa growing areas in the world (Smarz et al, 1981;Khadhair et al, 1997;Peters et al, 1999;Jomantiene et al, 2000;Marzachì et al, 2000;Khan et al, 2002;Conci et al, 2005;Jones et al, 2005;Getachew et al, 2007;Li et al, 2012;Starović et al, 2012;Esmailzadeh Hosseini et al, 2015a;2015b;2015c). In Iran, for the first time, AWB symptoms were observed in alfalfa farms in Sistan Baluchestan, Fars and Kerman provinces (Salehi and Izadpanah, 1993b).…”