1973
DOI: 10.1016/s0021-9258(19)44256-7
|View full text |Cite
|
Sign up to set email alerts
|

Detailed Mechanism of Interaction of Bovine β-Trypsin with Soybean Trypsin Inhibitor (Kunitz)

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1

Citation Types

7
28
0

Year Published

1974
1974
2019
2019

Publication Types

Select...
7

Relationship

0
7

Authors

Journals

citations
Cited by 122 publications
(35 citation statements)
references
References 29 publications
7
28
0
Order By: Relevance
“…Most likely I* and enzyme first form a more labile complex L* at a diffusioncontrolled rate. A complex L* with a similar stability as L was indeed observed for the reaction of modified soybean inhibitor with /3-trypsin (Luthy et al, 1973). L* is therefore tentatively included in the following scheme which summarizes the rate constants at pH 7.5 and at room temperature:…”
Section: Discussionmentioning
confidence: 74%
See 3 more Smart Citations
“…Most likely I* and enzyme first form a more labile complex L* at a diffusioncontrolled rate. A complex L* with a similar stability as L was indeed observed for the reaction of modified soybean inhibitor with /3-trypsin (Luthy et al, 1973). L* is therefore tentatively included in the following scheme which summarizes the rate constants at pH 7.5 and at room temperature:…”
Section: Discussionmentioning
confidence: 74%
“…The fact that the amplitudes of the two phases in Figure 1 are of comparable magnitude whereas the respective half-times differ by more than a factor of 100 proves that k-x is much larger than kc (for a detailed discussion, see Quasi et al, 1974;Luthy et al, 1973). Therefore the intermediate X is in equi- Slow build-up of an absorption difference spectrum following mixing of 3-trypsin with I*.…”
Section: Resultsmentioning
confidence: 94%
See 2 more Smart Citations
“…These are designated Kunitz type inhibitors, after Moses Kunitz, who first discovered, purified, and crystallized them, and Bowman–Birk inhibitors, named after their discoverers. From a biological standpoint, the trypsin inhibitors are of significance because of their nutritional and antinutritional properties, because of their contribution to plant defense, and for what they reveal about the mechanisms of inhibition of various proteases. They have also been used in the treatment of a number of human diseases, including cancer, where inhibition of protease activity slowed progression …”
Section: Introductionmentioning
confidence: 99%