2016
DOI: 10.1051/matecconf/20167801109
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Design and Development of ZnO Based Gas Sensor for Fruit Ripening Detection

Abstract: Abstract. This work focuses on the nondestructive fruit ripeness detection system at different maturity stages. The study involved a computational approach whereby the detector is simulated and characterized. The development of the 2 dimensional finite elements provides deeper understanding in an isotropic media of the sensor. The paper presents a sensitive layer of the zinc oxide with a thickness of 0.5 µm on LiNbO3 piezoelectric substrate for ethylene (C2H4) gas sensing application in order to distinguish ma… Show more

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Cited by 2 publications
(1 citation statement)
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References 11 publications
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“…The gathered data underwent statistical analysis for the purpose of grading and assessing the ripeness of watermelons. Hasanuddin et al [14] designed a 0.5 µm thick zinc oxide sensitive layer on a LiNbO 3 piezoelectric substrate specifically for sensing ethylene (C 2 H 4 ) gas, aiming to discern the ripeness of fruits. ArrÁZola et al [15] evaluated five maturity levels of Tainong papaya fruits through the examination of mechanical resistance and the application of finite element analysis (FEA); an in-depth analysis was conducted.…”
Section: Introductionmentioning
confidence: 99%
“…The gathered data underwent statistical analysis for the purpose of grading and assessing the ripeness of watermelons. Hasanuddin et al [14] designed a 0.5 µm thick zinc oxide sensitive layer on a LiNbO 3 piezoelectric substrate specifically for sensing ethylene (C 2 H 4 ) gas, aiming to discern the ripeness of fruits. ArrÁZola et al [15] evaluated five maturity levels of Tainong papaya fruits through the examination of mechanical resistance and the application of finite element analysis (FEA); an in-depth analysis was conducted.…”
Section: Introductionmentioning
confidence: 99%