2015
DOI: 10.9734/bjpr/2015/16022
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Derivatisation of Cashew Gum by Esterification Using Citric Acid and Glycerol

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Cited by 5 publications
(5 citation statements)
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“…The formation of new functional groups (COOH, O=CÀO and C=CÀOH) on the surface of SWP700 was also observed in our previous study [35] where these functional groups favored a better interaction between TiO 2 precursor and SWP700 surface. After the Stage II, it can be seen the initial step of formation of characteristic cross-linking bonds between lignocellulosic carbon materials and citric acid as previously reported, [12][13][14][15][16][17][18][19][20] and also confirmed, in this work by HR-XPS measurements, the presence of C=O (~531.2 eV) and CÀO (5 33.1 eV) on the surface of SWP700 and STARBON-800 which visibility increase further with the treatment steps (Table 3 and 4). After the Stage II, it can be seen the initial step of formation of characteristic cross-linking bonds between lignocellulosic carbon materials and citric acid as previously reported, [12][13][14][15][16][17][18][19][20] and also confirmed, in this work by HR-XPS measurements, the presence of C=O (~531.2 eV) and CÀO (5 33.1 eV) on the surface of SWP700 and STARBON-800 which visibility increase further with the treatment steps (Table 3 and 4).…”
Section: Proposed Plausible Mechanism For the Formation Of Crystallinmentioning
confidence: 53%
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“…The formation of new functional groups (COOH, O=CÀO and C=CÀOH) on the surface of SWP700 was also observed in our previous study [35] where these functional groups favored a better interaction between TiO 2 precursor and SWP700 surface. After the Stage II, it can be seen the initial step of formation of characteristic cross-linking bonds between lignocellulosic carbon materials and citric acid as previously reported, [12][13][14][15][16][17][18][19][20] and also confirmed, in this work by HR-XPS measurements, the presence of C=O (~531.2 eV) and CÀO (5 33.1 eV) on the surface of SWP700 and STARBON-800 which visibility increase further with the treatment steps (Table 3 and 4). After the Stage II, it can be seen the initial step of formation of characteristic cross-linking bonds between lignocellulosic carbon materials and citric acid as previously reported, [12][13][14][15][16][17][18][19][20] and also confirmed, in this work by HR-XPS measurements, the presence of C=O (~531.2 eV) and CÀO (5 33.1 eV) on the surface of SWP700 and STARBON-800 which visibility increase further with the treatment steps (Table 3 and 4).…”
Section: Proposed Plausible Mechanism For the Formation Of Crystallinmentioning
confidence: 53%
“…Additionally, citric acid has been studied as an "eco-friendly" nonformaldehyde cross-linking agent to improve the physicalchemical properties (bearing hydroxyl and carboxyl groups) of lignocellulosic carbon materials derived from biomass such as chitosan, [12] silk, [13] wool, [14] starch, [15] cashew gum (polysaccharide from natural sources), [16] cotton, [17] cellulose, [18] wood [19] and paper. Additionally, citric acid has been studied as an "eco-friendly" nonformaldehyde cross-linking agent to improve the physicalchemical properties (bearing hydroxyl and carboxyl groups) of lignocellulosic carbon materials derived from biomass such as chitosan, [12] silk, [13] wool, [14] starch, [15] cashew gum (polysaccharide from natural sources), [16] cotton, [17] cellulose, [18] wood [19] and paper.…”
Section: Introductionmentioning
confidence: 99%
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“…characteristic of polysaccharides which may relate to galactorunic acid. (Abdulsamad et al, 2015) and (Saeedi et al, 2013) have reported C=O at this regions for cashew gum and plantago mucilage. ATR-FTIR result as well as elemental analysis indicated the presence of amide groups and nitrogen in ADM.…”
Section: Figure 3 Viscosity Of Various Concentrations Of Adm Dispersionmentioning
confidence: 75%
“…The presence of carboxylic acids supports the assumption of CO2 evolution as a mechanism of thermal transition of gums in the DSC thermograms 44 . Similarly, the presence of carboxylic acid at 1726 cm-1 frequency in cashew gum was an indication of its presence in cellulose containing compounds 45 . The results of ATR-FTIR corrobrated with elemental analysis as both showed the presence of amide groups.…”
Section: Atr-ftir Spectra Of Ksg-vdmentioning
confidence: 98%