Der sogenannte «Reibtest», seine Anwendung und klinische Bedeutung

Gronemeyer, W.; Debelić, M.

doi:10.1159/000254296

Cited by 24 publications

(3 citation statements)

References 4 publications

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“…Contact urticaria syndrome is an important skin condition in infants and toddlers with AD and food allergy, with the skin as target organ (6,7). Based on its mechanism, several tests such as Salo's open ap-plication test, Gronemeyer's Reibtest, and Oranje's SAFT have been developed (21,22). Food-induced CUS was not a prominent symptom in the children studied.…”

Section: Discussionmentioning

confidence: 99%

Immediate‐ and Delayed‐Type Contact Hypersensitivity in Children Older than 5 Years With Atopic Dermatitis: A Pilot Study Comparing Different Tests

Oranje

Bruynzeel

Stenveld

et al. 1994

Pediatric Dermatology

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We conducted a prospective open study of immediate- and delayed-type contact hypersensitivity to food and other allergens in 33 children with atopic dermatitis (AD). The design of the study was exploratory and not randomized. Various methods for detecting immediate-type hypersensitivity were compared. Thirty-three children age 5 to 15 years with persistent AD were initially enrolled, but 3 dropped out. Nine patients had positive reactions to foods in the patch-scratch test, four had positive reactions in the skin application food test, and five had positive reactions to foods in the prick tests. Positive reactions to foods were observed in only three patients on the delayed-type patch tests. In all tests, but especially the patch-scratch and prick tests, positive reactions to food allergens were observed without clinically related symptoms. None of these tests gave ideal results. Twenty (67%) of the 30 children had positive reactions to inhalants in prick testing. Fourteen showed positive patch-test reactions with the European standard series (True Test). The most positive reactions were to nickel (9 patients), cobalt, and balsam of Peru. Restrictive measures led to evident improvement of AD only in some children. The results of this study illustrate that food allergy plays only a limited role in patients with AD age 5 to 15 years. We could not conclude which of the tests would predict which children might benefit from dietary manipulation.

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Section: Discussionmentioning

confidence: 99%

Immediate‐ and Delayed‐Type Contact Hypersensitivity in Children Older than 5 Years With Atopic Dermatitis: A Pilot Study Comparing Different Tests

Oranje

Bruynzeel

Stenveld

et al. 1994

Pediatric Dermatology

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“…Beim Reibtest wird zumeist natives Material unter Ausübung leichten Druckes mehrmals (zumeist 10-mal) auf einem etwa 5 × 5 cm großen Areal in die Haut gerieben [29]. Der Test ist auch zur Diagnose einer Kontakturtikaria geeignet.…”

Section: Reibtestunclassified

Hauttests zur Diagnostik von allergischen Soforttyp-Reaktionen

Ruëff

Bergmann

Brockow³

et al. 2011

Pneumologie

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“…Most of the IgE responses occur together and often a direct reaction is followed by a late one. Based on the mechanism of CUS, several provocative tests have been described [7][8][9]. We previously developed a Skin Application Food Test {SAFT) [9].…”

Section: Introductionmentioning

confidence: 99%

Food‐induced contact urticaria syndrome (CUS) in young children with atopic dermatitis: practical consequences

Oranje¹,

Spek²,

Oostende

et al. 1994

Acad Dermatol Venereol

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Eight children, aged less than 5 years, with atopic dermatitis (AD) and food-induced contact urticaria are described. These cases illustrate the clinical importance of food-induced contact urticaria. The symptoms can be easily provoked and imitated in children under 4 years of age using the 'Skin Application Food Test' (SAFT). This test includes the application of foods on the skin, in the form they are consumed. The clinician should pay attention to clinical symptoms of immediate-contact reactions, easy to recognize. The common skin symptoms are swollen face, in particular the hps, and itching or pain in the mouth and (contact) urticaria. Another dominating symptom is evident refusal of foods. Non-immunological irritation reactions are also common in these children. Confusion with irritation reactions is first avoided of all by strict selective interpretation of the history told by the mother; and second, both the SAFT and the CAP RAST are positive only in immune-mediated processes.

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Der sogenannte «Reibtest», seine Anwendung und klinische Bedeutung

Cited by 24 publications

References 4 publications

Immediate‐ and Delayed‐Type Contact Hypersensitivity in Children Older than 5 Years With Atopic Dermatitis: A Pilot Study Comparing Different Tests

Immediate‐ and Delayed‐Type Contact Hypersensitivity in Children Older than 5 Years With Atopic Dermatitis: A Pilot Study Comparing Different Tests

Hauttests zur Diagnostik von allergischen Soforttyp-Reaktionen

Food‐induced contact urticaria syndrome (CUS) in young children with atopic dermatitis: practical consequences

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