“…Bacterial DNA was extracted from 150 mL saliva (QIAamp DNA Stool Mini Kit; Qiagen, Hildens, Germany) according to the manufacturer' s instructions, but included shaking (1200 rpm) with 2-mm glass beads (10-12 beads/ sample) for 30 minutes at 5°C after addition of the ASL buffer. Extracted DNA, 50 ng as measured by spectrophotometry (version 3.3; NanoDrop Technologies, Wilmington, DE), was mixed with 0.3 mM of the 16S rRNA universal primers ENV1 (59-6-FAM-AGA GTT TGA TII TGG CTC AG -39; Escherichia coli 16S rRNA gene sequence nucleotide positions [8][9][10][11][12][13][14][15][16][17][18][19][20][21][22][23][24][25][26][27] and ENV 2 (59-CGG ITA CCT TGT TAC GAC TT-39; E coli 16S rRNA gene sequence nucleotide positions 1511-1492), 25 mL Hot Start Taq Master Mix (2.5 U Taq DNA polymerase, 1.5 mM MgCl 2 , 200 mM dNTP) (Qiagen), 1 mM MgCl 2 , and water to a final volume of 50 mL. The ENV1 primer was labeled with 6-FAM fluorescent dye.…”