1987
DOI: 10.1016/s0031-9422(00)82245-1
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Degradation of storage proteins in germinating seeds

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Cited by 240 publications
(190 citation statements)
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“…Several studies have shown the involvement of AP in the maturation process of storage proteins in concert with vacuolar processing enzyme (Runeberg-Roos et al 1994;Voigt et al 1997). Obtained data led to the hypothesis that the AP from seeds of P. vulgaris are strongly active in the beginning of germination, to initiate the breakdown of storage proteins, before the massive de novo biosynthesis of the CP (Shutov and Vaintraub 1987;Voigt et al 1997;Mutlu and Gal 1999). Indeed, germination appears to rise the level of CP (Bielawski et al 1994;Nguyen et al 1995;Sutoh et al 1999).…”
Section: Effect Of Copper Stress On Protease Classesmentioning
confidence: 99%
See 1 more Smart Citation
“…Several studies have shown the involvement of AP in the maturation process of storage proteins in concert with vacuolar processing enzyme (Runeberg-Roos et al 1994;Voigt et al 1997). Obtained data led to the hypothesis that the AP from seeds of P. vulgaris are strongly active in the beginning of germination, to initiate the breakdown of storage proteins, before the massive de novo biosynthesis of the CP (Shutov and Vaintraub 1987;Voigt et al 1997;Mutlu and Gal 1999). Indeed, germination appears to rise the level of CP (Bielawski et al 1994;Nguyen et al 1995;Sutoh et al 1999).…”
Section: Effect Of Copper Stress On Protease Classesmentioning
confidence: 99%
“…Maximum activity (100 %)015.12± 2.03 μg azocasein/min/g FW. The following buffers (0.1 M) were used for indicated pH ranges: Na-citrate, 4 to 5.5; Tris-maleate, 6 to 8.5; glycine, 9 and 9.5 proteases (Nielsen and Liener 1984) as well as MP (Belozersky et al 1990;Elpidina et al 1991) represent the major hydrolytic activities in bean cotyledons and are major factors controlling the degradation of storage proteins in germinating seeds (Shutov and Vaintraub 1987). However, upon Cu treatment, SH-proteases activity dependent abundance decreased dramatically as compared to the control pattern; 21 vs 56 % at 9th day.…”
Section: Effect Of Copper Stress On Protease Classesmentioning
confidence: 99%
“…Degradation of these proteins in germinating seeds appears to follow a common pattern in many plant species (20). Hydrolysis of the proteins is initiated by the action of cysteine proteinases that cleave internal peptide bonds without causing extensive modifications.…”
mentioning
confidence: 99%
“…Evidence in support of this model comes from angiosperm as well as gymnosperm species (20). Vetch ( Vicia sativa L.) was one of the first species in which the components of this model were identified, isolated, and characterized (19).…”
mentioning
confidence: 99%
“…First, legumin is attacked by protease A, synthesized during seedling growth, and only then protease B and some others, already present in dry seeds, enter into the hydrolysis [8].…”
Section: Resultsmentioning
confidence: 99%